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Muffins, Scones and Bread ("Australian Women's Weekly" Home Library) (Paperback)

by Maryanne Blacker (Editor)
4.5 out of 5 stars  See all reviews (2 customer reviews)
RRP: £6.99
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Muffins, Scones and Bread ("Australian Women's Weekly" Home Library) + Cakes, Biscuits and Slices ("Australian Women's Weekly") + Biscuits, Brownies and Biscotti ("Australian Women's Weekly")
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Product details

  • Paperback: 120 pages
  • Publisher: ACP Publishing Pty Ltd; 2nd Revised edition edition (Nov 1999)
  • Language English
  • ISBN-10: 1863961615
  • ISBN-13: 978-1863961615
  • Product Dimensions: 27.6 x 20.2 x 1.4 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon.co.uk Sales Rank: 79,012 in Books (See Bestsellers in Books)

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Product Description

Product Description

This collection invites the reader to discover the world of easy baking, made even easier with this useful collection of traditional favourites.
Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Table of Contents | Excerpt | Index | Back Cover
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Muffins, Scones and Bread ("Australian Women's Weekly" Home Library)
75% buy the item featured on this page:
Muffins, Scones and Bread ("Australian Women's Weekly" Home Library) 4.5 out of 5 stars (2)
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Muffins: Muffins ("Australian Women's Weekly" Home Library)
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Muffins: Muffins ("Australian Women's Weekly" Home Library) 5.0 out of 5 stars (3)
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Cafe Cakes ("Australian Women's Weekly" Mini)
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Cafe Cakes ("Australian Women's Weekly" Mini) 5.0 out of 5 stars (1)
£2.77
Biscuits, Brownies and Biscotti ("Australian Women's Weekly")
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Biscuits, Brownies and Biscotti ("Australian Women's Weekly") 5.0 out of 5 stars (4)
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Customer Reviews

2 Reviews
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Average Customer Review
4.5 out of 5 stars (2 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
3 of 3 people found the following review helpful:
4.0 out of 5 stars Good, easy to understand book, 28 Feb 2004
By Jade Leth "scherre" (land down under) - See all my reviews
(REAL NAME)   
I was given this book as a gift and I really like it. There are a nice range of recipes included, many different types of muffins, scones and breads; and the recipes have step by step, easy to understand instructions that I have found very useful as a newbie to bread-making. I'd recommend the book to newbies as well as more experienced bakers as the variety of recipes included should appeal to many tastes.
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5.0 out of 5 stars A delicious treat!, 11 Oct 2009
A great cookbook with easy to follow recipes that turn out beautifully. Every recipe has a picture which I think is a must have and the rhubarb crumble muffins are brilliant!
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