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The Sweet Life: 101 Indulgent Recipes with Less Sugar
 
 

The Sweet Life: 101 Indulgent Recipes with Less Sugar (Paperback)

by Antony Worrall Thompson (Author), Splenda (Author)
3.7 out of 5 stars See all reviews (3 customer reviews)
RRP: £14.99
Price: £7.49 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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The Sweet Life: 101 Indulgent Recipes with Less Sugar + The Diabetes Weight Loss Diet
Price For Both: £15.93

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  • This item: The Sweet Life: 101 Indulgent Recipes with Less Sugar by Antony Worrall Thompson

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    This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions

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Product details

  • Paperback: 192 pages
  • Publisher: Kyle Cathie (15 May 2008)
  • Language English
  • ISBN-10: 1856268152
  • ISBN-13: 978-1856268158
  • Product Dimensions: 23 x 18.8 x 1.8 cm
  • Average Customer Review: 3.7 out of 5 stars See all reviews (3 customer reviews)
  • Amazon.co.uk Sales Rank: 62,675 in Books (See Bestsellers in Books)

    Popular in this category:

    #8 in  Books > Food & Drink > Food Writers > Antony Worrall Thompson

Product Description

Product Description
How do you cut down on sugar without denying yourself sweet treats? Antony Worrall Thompson has teamed up with Splenda sweetener to bring you over 100 indulgent recipes to satisfy your sweet cravings with a little less of the guilt. The chapters include an ode to Chocolate Lovers, a yummy selection of Cakes and Muffins and Everyday Puddings for your daily sweet fix. There are delicious recipes for festive occasions and seasonal goodies to make the most of nature's produce when it's at its best. Filled with all things sweet and light, this is the cookbook for everyone with a healthy mind but an incurably sweet tooth.

About the Author
Antony Worrall Thompson is one of the UK s best-loved chefs and the presenter of ITV s Saturday Cooks. Some of his best-selling books include Healthy Eating for Diabetes, The GI Diet and The GL Diet Made Simple, which have also been translated into 8 languages. He is the owner of five restaurants.

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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What Do Customers Ultimately Buy After Viewing This Item?

The Sweet Life: 101 Indulgent Recipes with Less Sugar
83% buy the item featured on this page:
The Sweet Life: 101 Indulgent Recipes with Less Sugar 3.7 out of 5 stars (3)
£7.49
Healthy Eating for Diabetes
6% buy
Healthy Eating for Diabetes 4.4 out of 5 stars (10)
The Diabetes Weight Loss Diet
4% buy
The Diabetes Weight Loss Diet 4.0 out of 5 stars (12)
£8.44
The Splenda World of Sweetness: Recipes for Homemade Desserts and Delicious Drinks
4% buy
The Splenda World of Sweetness: Recipes for Homemade Desserts and Delicious Drinks
£8.99

 

Customer Reviews

3 Reviews
5 star:
 (2)
4 star:    (0)
3 star:    (0)
2 star:    (0)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
3.7 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
5 of 6 people found the following review helpful:
5.0 out of 5 stars Sweet!, 16 May 2008
This is a beautiful book - great recipes, really easy to make, and mouthwatering food photography. I can't wait to get baking - with teatime treats and desserts to really impress. Its amazing that there's hardly any added sugar in these recipes - seems like the best of both worlds!
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5 of 7 people found the following review helpful:
1.0 out of 5 stars A complete con!, 17 Jun 2008
By Mrs. Judy Carroll (London) - See all my reviews
(REAL NAME)   
I bought this book expecting to find delicious desserts for people trying to watch their weight. In fact it is just an advert for Splenda! He has got rid of the sugar but totally ignored the fat content. Portion sizes range from 20g fat to 40g in some cases - how can that be healthy! Shame on you Anthony, this is the last cook book I will by with your name on it.
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5.0 out of 5 stars Great Book., 17 Sep 2008
This is a fantastic book, the recipes are excellent, well laid out, some recipes are more fattening than others, but there is very clear nutritional information, on each of the recipes, to help you make the right choice.

A great achievement, using Splenda, and it works very well, well done Antony Worrall Thomson. Fully recommended book.
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