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A Passion for Potatoes: 150 Culinary Treats, from Classic to Contemporary

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A Passion for Potatoes: 150 Culinary Treats, from Classic to Contemporary (Paperback)

by Paul Gayler (Author)

5.0 out of 5 stars See all reviews (2 customer reviews)

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1 new from �108.06 7 used from �4.75

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Hardcover			9 used & new from �24.25
Paperback (Reprinted edition)	�14.99	�9.74	22 used & new from �7.18

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Product details

Paperback: 176 pages
Publisher: Kyle Cathie (18 Oct 2001)
Language English
ISBN-10: 1856263940
ISBN-13: 978-1856263948
Product Dimensions: 25.2 x 22.6 x 1.2 cm

Average Customer Review: 5.0 out of 5 stars See all reviews (2 customer reviews)

Amazon.co.uk Sales Rank: 426,406 in Books (See Bestsellers in Books)

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Product Description

Brian Turner
I can think of no finer chef to give the potatoe its deserved place in gastronomy than Paul Gayler

Alan Wilson, author of The Story of the Pototoe
I am delighted that Paul Gayler has crowned the potatoe and placed it in its rightful position as one of the world's most versatile foods

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	80% buy the item featured on this page: A Passion for Potatoes: 150 Culinary Treats, from Classic to Contemporary 5.0 out of 5 stars (2)
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	5% buy The Potato Book 5.0 out of 5 stars (1) �11.89
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5.0 out of 5 stars (2 customer reviews)

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5 of 6 people found the following review helpful:

5.0 out of 5 stars Another excellent book from Paul Guyler, 14 Dec 2005

By	T. Cardwell - See all my reviews (REAL NAME)

If you like potatoes but are bored with boil, mash or fry, then you simply have to buy this book. It is packed full of fabulous photos that make your mouth water and recipes that are blissfully un-atkins friendly!!! This book started me off on a love affair with Paul Guyler's recipe books and he has yet to fail me with any of his titles - if you love this one - try the others too.

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4 of 5 people found the following review helpful:

5.0 out of 5 stars Everything you need to know about potatoes and more., 22 Jan 2002

By	jenni.goodman@virgin.net (U.K.) - See all my reviews

Another great book from Paul Gayler. Everything you could think of doing with potatoes and more, ranging from the everyday to stylish dinner party nosh. As with all Paul Gayler books all the recipies really work - it's an excellent everyday reference book as well as providing inspiration for something special.

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