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Keep It Simple: Fresh Look at Classic Cooking
 
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Keep It Simple: Fresh Look at Classic Cooking (Paperback)

by Alastair Little (Author), Richard Whittington (Author), David Gill (Photographer)
5.0 out of 5 stars  (1 customer review)

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Product details

  • Paperback: 192 pages
  • Publisher: Conran Octopus Ltd; New Ed edition (24 April 1997)
  • Language English
  • ISBN-10: 1850299080
  • ISBN-13: 978-1850299080
  • Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
  • Amazon.co.uk Sales Rank: 321,305 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)
  • Other Editions: Paperback  |  All Editions


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Product Description

Synopsis
Chef Alistair Little presents over 100 recipes specially tested for the kitchen. Every single one of the recipes presented is intended for any one from the absolute beginner to the accomplished culinary artisan. Where possible, alternatives are given for ingredients difficult or costly to obtain and every recipe includes advice on how to prepare ahead for efficient and panic-free cooking.