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Cook Simple: Effortless Cooking Every Day
 
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Cook Simple: Effortless Cooking Every Day (Hardcover)

by Diana Henry (Author)
4.8 out of 5 stars  See all reviews (13 customer reviews)
RRP: £20.00
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Price For All Three: £28.63

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Product details

  • Hardcover: 192 pages
  • Publisher: Mitchell Beazley (30 Oct 2007)
  • Language English
  • ISBN-10: 1845330757
  • ISBN-13: 978-1845330750
  • Product Dimensions: 25.6 x 21 x 2.4 cm
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (13 customer reviews)
  • Amazon.co.uk Sales Rank: 10,503 in Books (See Bestsellers in Books)
  • See Complete Table of Contents

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Product Description

Amazon.co.uk

Diana Henry's Cook Simple is subtitled Effortless Cooking Every Day, and for some of us, the latter concept may be a little hopeful (if, that is, cooking is not one of our natural abilities). But it has to be said that Diana Henry has the ability to lead us by the hand through basic -- and more advanced -- cookery to produce results that might even be as satisfying as the recipes displayed here. The secret is transforming everyday ingredients into something more special -- with a minimum of effort. Often, when such claims are made, a little stretching of the truth is necessary -- but that's definitely not the case here. Diana Henry begins with just the basic things you’ll find in most cupboards -- from tuna steak, to vegetables and sausages -- and make of them something surprisingly ambitious. If this weren't enough, we are even promised free time to do other things during the cooking process -- who could ask for more? There are over 150 recipes here (gleaned by the author on her world travels), and if you’re tempted by Hot and Sweet Roast Mediterranean Vegetables with Tahini Dressing -- or Baked Lime and Passion Fruit Pudding -- the wherewithal to prepare them with a minimum of fuss can be found in these pages. The photography (by Jonathan Lovekin) matches the appeal of the food, and if you can look at the latter’s shot of Penne with Roasted Onions, Gorgonzola and Walnuts without instantly wanting to (a) cook it, and (b) consume it, then you're made of stern stuff. There are also useful side notes for preparing other items similar to those presented in the main menus. --Barry Forshaw


Review

"Superbly illustrated, the design of the book is clear and uncluttered" The Good Book Guide (Review for Crazy Water, Pickled Lemons)

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Customer Reviews

13 Reviews
5 star:
 (11)
4 star:
 (2)
3 star:    (0)
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Average Customer Review
4.8 out of 5 stars (13 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
33 of 33 people found the following review helpful:
5.0 out of 5 stars i have been waiting for this book all my life!, 19 Nov 2007
By Mrs. A. Booth-Clibborn (london, london United Kingdom) - See all my reviews
(REAL NAME)   
I bought this book a couple of weeks ago and i am using it all the time, for dinner parties, for children's teas and for tired husbands. It really work for me having the chapters grouped around ingredients that I always have (or can easily get) like sausages, chicken etc. I would highly recommend it.
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25 of 25 people found the following review helpful:
5.0 out of 5 stars If you only buy one cookbook, buy this!, 30 Nov 2007
By Lizzy (Penzance UK) - See all my reviews
At last, a book for people who don't have hours to spend in the kitchen making fresh pasta, or the money to buy weird and wonderful ingredients. Diana Henry transforms "everyday" ingredients (sausages etc) into something special. I particularly like the "variations" that she offers for many of the dishes, and the international twist to the recipes, as well as their simplicity. It's fantastic to be able to put something in the oven, put the kids to bed and then come back to a delicious meal. My only slight niggles with the book are a) the penchant for chilli- not great when cooking for young children, but easily adapted b)the slightly illogical index- which lists all the individual sausage dishes, but lumps all the chicken recipes together.
The main ingredients of each recipe are easily available, although I've had trouble getting hold of some of the minor ingredients. The book does contain website addresses for specialist suppliers and the author recommends Waitrose-unfortunately my nearest branch is an hour and a half away! Don't let this put you off though- there are still plenty of recipes with ordinary, everyday ingredients, and the book suffers less from "Londonitis" (the "pop down to your local Japanese deli" syndrome)than others. A great book, and excellent value, especially on Amazon.
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18 of 18 people found the following review helpful:
5.0 out of 5 stars Looks good, tastes great and really easy to use..., 1 Dec 2007
By Zoom (England) - See all my reviews
I've had this book for a couple of weeks and have already made at least half a dozen of the recipes - some of them several times. All the recipes have worked... and all tasted great. As someone who is not naturally at home in the kitchen, if I can do them - anyone can.
My usual policy is to buy cook books, look at the pictures and leave it at that. With this one, I've actually cooked from it as well. Diana Henry's, 'Cook Simple' works as an appealing coffee table book - it is beautifully written and photographed - but the recipes are so simple and tasty, it will also become a kitchen staple.
Enjoy!
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Most Recent Customer Reviews

5.0 out of 5 stars Looks beautiful, tastes wonderful
I found this book by reading Amazon reviews and I am so grateful.

Diana Henry has produced a book you could use every day - for family, friends, informal suppers and... Read more
Published 3 months ago by J. Minogue

4.0 out of 5 stars Simple, tasty recipes
Lots of really easy recipies that dont take too long to prep. Highly recommend the chorizo/cabbage recipe and the chocolate cake.
Published 9 months ago by J. Smith

4.0 out of 5 stars wonderful cooking
I love Diana Henry's books - each one has it's own unique feeling to it. Whilst this isnt my favourite one ("crazy water pickled lemons" and the "... Read more
Published 9 months ago by Ms. C. E. Rennie

5.0 out of 5 stars Simply great cooking
I was given this book about nine months ago by a friend and I can't recommend it highly enough. I'm a big fan of Nigel Slater's and I guess this book is in a similar category for... Read more
Published 12 months ago by Trisha

5.0 out of 5 stars Accessible, Unfussy Recipes - Everyday Cooking!
Another stunning book by Diana Henry. Based around simple ingredients and some store cupboard essentials, Diana has created a book which allows you to easily create something... Read more
Published 14 months ago by The Village Green Preservation...

5.0 out of 5 stars does what it says on the tin (except you don't need tins any more!)
Yum, yum, yum. Diana Henry was the name that always appeared at the bottom of the recipes that I just had to cut out and try in the Telegraph. Read more
Published 18 months ago by victoria sponge

5.0 out of 5 stars Must Have
If you only buy one cookbook this year make sure it's this one. I have a huge collection of cookery books (I am addicted! Read more
Published 18 months ago by S. Bowles

5.0 out of 5 stars First class book brimming with workable tasty recipes....
I am addicted to cookery books and recently have been culling those that I have not used recently, not used at all or have used and the recipes have not worked at all. Read more
Published 19 months ago by F. Draper

5.0 out of 5 stars More like this please
If ever proof was actually needed that Britain still remains a country where it's not what you know, but who you know that makes you successful, Diana Henry is a case in point... Read more
Published 20 months ago by C. Dixon

5.0 out of 5 stars Failsafe everyday inspiration
I have hundreds of cook books and recipes from all sorts of places but this is the first book that I am literally working my way through from start to finish and am nearly there... Read more
Published 20 months ago by Chief cook and bottle washer

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