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Gordon Ramsay Makes It Easy
 
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Gordon Ramsay Makes It Easy (Paperback)

by Gordon Ramsay (Author), Jill Mead (Illustrator)
4.3 out of 5 stars See all reviews (13 customer reviews)
RRP: £12.99
Price: £9.09 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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Frequently Bought Together

Gordon Ramsay Makes It Easy + Gordon Ramsay's Fast Food: Recipes from "The F Word" + Gordon Ramsay's Healthy Appetite
Price For All Three: £31.07

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Product details

  • Paperback: 192 pages
  • Publisher: Quadrille Publishing Ltd (1 Sep 2006)
  • Language English
  • ISBN-10: 1844003248
  • ISBN-13: 978-1844003242
  • Product Dimensions: 24.4 x 18.8 x 2.4 cm
  • Average Customer Review: 4.3 out of 5 stars See all reviews (13 customer reviews)
  • Amazon.co.uk Sales Rank: 35,690 in Books (See Bestsellers in Books)

    Popular in these categories:

    #12 in  Books > Food & Drink > Food Writers > Gordon Ramsay
    #75 in  Books > Home & Garden > Gardening > Celebrated Gardens

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Product Description

Review
"'...delicious recipes in no time' Red Magazine '...superb, uncomplicated, sophisticated and very contemporary' The Daily Telegraph 'scrumptious.. one to use again and again' Sainsbury's Magazine"

Product Description
Gordon Ramsay's cooking is exceptional, worthy of the three Michelin stars he is consistently awarded. His bestselling books have enabled home cooks to reproduce the superb dishes served in his restaurants. "Makes It Easy" is a completely new approach for him. In this fantastic book Gordon shows how you can eat great food at home all the time, without breaking the bank or spending hours in the kitchen. Using the very best ingredients (but not too many of them), Gordon creates a stunning collection of dishes featuring brilliant flavour combinations and uncomplicated cooking methods. The recipes cater for every possible occasion - from breakfast through to dinner, informal and formal, for friends and family, for grown-ups and kids. Stunning photographs show Gordon choosing, buying, preparing and cooking a wide range of easily available ingredients and turning them into meals which are smart and sophisticated, but above all, simple. A specially filmed DVD also shows Gordon cooking some of his favourite recipes in his own kitchen providing fascinating insight and additional helpful tips.

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What Do Customers Ultimately Buy After Viewing This Item?

Gordon Ramsay Makes It Easy
53% buy the item featured on this page:
Gordon Ramsay Makes It Easy 4.3 out of 5 stars (13)
£9.09
Gordon Ramsay's Fast Food: Recipes from "The F Word"
22% buy
Gordon Ramsay's Fast Food: Recipes from "The F Word" 4.5 out of 5 stars (26)
£11.99
Gordon Ramsay's Healthy Appetite
12% buy
Gordon Ramsay's Healthy Appetite 4.0 out of 5 stars (20)
£9.99
Cooking for Friends: Food from My Table
7% buy
Cooking for Friends: Food from My Table 4.0 out of 5 stars (18)
£13.50
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Customer Reviews

13 Reviews
5 star:
 (6)
4 star:
 (6)
3 star:    (0)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.3 out of 5 stars (13 customer reviews)
 
 
 
 
Share your thoughts with other customers:
Most Helpful Customer Reviews

 
69 of 71 people found the following review helpful:
4.0 out of 5 stars Great Value as it includes a five-recipe DVD filmed in GR's kitchen!, 14 Sep 2006
By A B CeDar - See all my reviews
(TOP 50 REVIEWER)   
This review is from: Gordon Ramsay Makes It Easy (Hardcover)

'In this book GR shows you how you can eat great food at home all the time without breaking the bank or spending hours in the kitchen. Includes a c30 minute DVD showing Gordon cooking in his own kitchen and explaining every step of the way,' (plain cooking - not an 'F' word to be heard, football, or anything else)!

256 high quality, shiny pages, split over 9 main chapters:-

Breakfast & Brunch
Great Fast Food
Families & Friends
Summer Barbies
Just for Kids
Bellinis & Blinis
Posh
Dinner for Two
Cooking for a Crowd

plus an intro, an index and notes entitled 'My Store Cupboard & Equipment'.
Useful notes written, interspersed with the familiar GR humour, throughout, e.g.:-

'The secret of cooking fish is mastering the 'cuisson' or the point at which it is ready but not overcooked. Fish firms up during cooking and when it has reached 'cuisson' it will feel firm but give slightly if you press the flesh gently with your index finger.'

'Ready cooked lobsters are never as good as those you cook yourself, so I recommend that you get to grips with handling a live lobster! Their claws will be wrapped in thick bands so they won't nip you!'

Favourite recipes:-
Gordon's Fish Pie
Gordon's Trifle
Sandwich of Crispy Pork
Banana and Passion Fruit Smoothie
Braised Shin of Beef
Creamy Spinach Tart
Barnsley Chops
Cheese Toasties
Mini Meg Burgers
Roasted Pumpkin Crostini
Steak Tartare
Lobster Thermidor
Oven-Roast Duck Breast
Aubergine Gateau
Clam Soup with Samphire
Crab Salad
Chateaubriand for Two
Tagine of Lamb
Hot Chocolate Fondant -'Whenever I am asked for my favourite recipe, this is the one - it has a divine melting texture and the liquid centre is sublime.'

A 5 recipe DVD, filmed in GR's own kitchen, is included making this a super item at a super price, on Amazon, today.

The DVD foreword:-

'This book is not about the food I cook in my restaurants. Every dish is designed specially for you at home. The recipes are simple and sophisticated, they use the absolute best ingredients and they work every time. BUT they don't take hours to make or break the bank. And to make it even easier, I've cooked five at home - just to show you how to do it. GR'

I couldn't possibly spoil it by telling you what the recipes are!
Comment Comment | Permalink | Was this review helpful to you? Yes No (Report this)



 
115 of 122 people found the following review helpful:
4.0 out of 5 stars Good Food, 11 May 2005
This review is from: Gordon Ramsay Makes It Easy (Hardcover)
Having always found his cooking wonderful but his style a little abrasive, I was pleasantly surprised by this book. As always the recipes sound delicious and are beautifully complimented by the photography, but this time it seems to be that the whole ethos is different.This book is not about reproducing a five star restaurant meal in your own kitchen, more a sensible, pragmatic approach to modern cooking for family and friends. The chapters are divided into different occasions ('summer barbies','just for kids','posh'etc), and the recipes whilst short and to the point are still distinctly Gordon Ramsay. One for both old and new fans, experienced and not so experienced cooks.
Comment Comment | Permalink | Was this review helpful to you? Yes No (Report this)



 
30 of 32 people found the following review helpful:
4.0 out of 5 stars Great Value as it includes a five-recipe DVD filmed in GR's kitchen!, 14 Sep 2006
By A B CeDar - See all my reviews
(TOP 50 REVIEWER)   
'In this book GR shows you how you can eat great food at home all the time without breaking the bank or spending hours in the kitchen. Includes a c30 minute DVD showing Gordon cooking in his own kitchen and explaining every step of the way,' (plain cooking - not an 'F' word to be heard, football, or anything else)!

256 high quality, shiny pages, split over 9 main chapters:-

Breakfast & Brunch
Great Fast Food
Families & Friends
Summer Barbies
Just for Kids
Bellinis & Blinis
Posh
Dinner for Two
Cooking for a Crowd

plus an intro, an index and notes entitled 'My Store Cupboard & Equipment'.
Useful notes written, interspersed with the familiar GR humour, throughout, e.g.:-

'The secret of cooking fish is mastering the 'cuisson' or the point at which it is ready but not overcooked. Fish firms up during cooking and when it has reached 'cuisson' it will feel firm but give slightly if you press the flesh gently with your index finger.'

'Ready cooked lobsters are never as good as those you cook yourself, so I recommend that you get to grips with handling a live lobster! Their claws will be wrapped in thick bands so they won't nip you!'

Favourite recipes:-
Gordon's Fish Pie
Gordon's Trifle
Sandwich of Crispy Pork
Banana and Passion Fruit Smoothie
Braised Shin of Beef
Creamy Spinach Tart
Barnsley Chops
Cheese Toasties
Mini Meg Burgers
Roasted Pumpkin Crostini
Steak Tartare
Lobster Thermidor
Oven-Roast Duck Breast
Aubergine Gateau
Clam Soup with Samphire
Crab Salad
Chateaubriand for Two
Tagine of Lamb
Hot Chocolate Fondant -'Whenever I am asked for my favourite recipe, this is the one - it has a divine melting texture and the liquid centre is sublime.'

A 5 recipe DVD, filmed in GR's own kitchen, is included making this a super item at a super price, on Amazon, today.

The DVD foreword:-

'This book is not about the food I cook in my restaurants. Every dish is designed specially for you at home. The recipes are simple and sophisticated, they use the absolute best ingredients and they work every time. BUT they don't take hours to make or break the bank. And to make it even easier, I've cooked five at home - just to show you how to do it. GR'

I couldn't possibly spoil it by telling you what the recipes are!


Comment Comment | Permalink | Was this review helpful to you? Yes No (Report this)


Share your thoughts with other customers: Create your own review
 
 
 
Most Recent Customer Reviews

4.0 out of 5 stars Simple delicious recipes
Gordon really makes it easy with some lovely recipes that anyone with some interest in cooking can make.
Published 7 months ago by Arwin Nap

5.0 out of 5 stars The delectable Gordon Ramsay is excellent as always!
This was my first Ramsay cookbook and after using the recipes in here for a highly successful dinner party for friends, I am now a devoted Gordon Ramsay follower. Read more
Published on 2 Mar 2007 by Vienna Gal

5.0 out of 5 stars Does What It Says On The Tin
Gordon Ramsay Makes It Easy. Perfect. As usual.
Published on 10 Oct 2006 by J. Chambers

5.0 out of 5 stars Gordon has done it again brillient
An excellent book, I have tried over half, and all come out perfect, the duck for two is sent from heaven, and if you follow Gordon to the letter, the duck is pink and perfect,... Read more
Published on 9 Oct 2006 by Albus Dumbledore

4.0 out of 5 stars Inspiring
While not all recipes are really usable (as in all cookbooks), there are some quite nice ideas and some good tricks and tips, making this book quite interesting. Read more
Published on 4 April 2006 by Moreels Philippe Hir

2.0 out of 5 stars Disappointed
I was disappointed with this book. Too few photos. If I’m gonna cook something I would like to know what it’s supposed to look like. Read more
Published on 1 Feb 2006 by T. Oksanen

5.0 out of 5 stars What a FANTASTIC cookery book
What more can I say, I've had this book for little more than 3 weeks (a surprise Xmas prezzie),and I just can't stop cooking from it. Read more
Published on 18 Jan 2006 by emma_283

4.0 out of 5 stars Good book....... needs a few more 'normal' recipes
This book is extremly easy to use with great pictures and simple instruction but i think it could do with a couple more recipes in the childrens and fast food section. Read more
Published on 31 Dec 2005 by samantha

5.0 out of 5 stars A great book for the starting and more experienced cook
This book is a great book for both the starter and more exprienced cook. Where his previous book "Kitchen Secrets" was about those special occasion recipies this book is all about... Read more
Published on 31 Jul 2005 by Robbert's review

5.0 out of 5 stars Deceptively Simple
Having bought all of Gordon Ramsay's books along with a library of others, on my initial flick through I was slightly dubious as to the value of the content. Read more
Published on 28 Jun 2005 by Jane

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