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Product Description
Demonstrating the same breadth of knowledge and the same sense of enthusiasm as all the best wine books, but with none of the pomposity and pretentiousness that so often afflict such volumes, Graham Harding's "A Wine Miscellany" is a book to entertain, to stimulate and to inform. Packed with arcane information about everything from types of cork and other closures to the rarest and the most expensive wines (which are not necessarily the same thing), here at last is a book that a wine connoisseur may give to a novice, and that someone ignorant of wine may give to an expert. For anyone tired of miscellanies which are little more than the weary rehearsal of warmed-over facts, here at last is a book to charm the reader's nose and enliven the palatel Among its fascinating entries are: a complete listing of all the wines enjoyed by James Bond in Ian Fleming's novels. The stories behind such labels as 'Cat's Pee on a Gooseberry Bush' and 'Fat Bastard' Bottle sizes; wine labels; recipes for marijuana wine and wine ice cream. How and why two glasses of wine a day (but no more) are good for you; which celebrities' wines are worth drinking - and which are not; a tasting note on the world's oldest wine; and a great deal more!
About the Author
Graham Harding is an amateur wine enthusiast and Chairman of the Oxford Wine Club, a director of a specialist wine importer, a joint founder of the Oxford Wine Forum, and holds the Diploma of the Wine and Spirits Educational Trust. He is also co-author of The Bluffer's Guide to Marketing and co-founder and director of Britain's largest independent branding consultancy.
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What Do Customers Ultimately Buy After Viewing This Item?
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77% buy the item featured on this page: A Wine Miscellany £8.99 |
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7% buy Schott's Almanac 2009 £11.39 |
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7% buy Hugh Johnson's Pocket Wine Book 2009 £5.99 |
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5% buy Wine: A Life Uncorked £6.87 |
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