Product Description
Discover the delicacies that hide in your garden, local woodlands or fields with this fully-illustrated A-Z guide. Learn the identifying features and habits of the most popular edible mushrooms, and try the suggestions for storing and cooking your bounty. Also included is a section on inedible mushrooms, clearly illustrating the poisonous species that you are most likely to come across. Quick and easy-to-use, this volume provides all the essential information you need for safe mushroom-picking.
About the Author
Peter Jordan has had a lifelong interest in mushrooms. He runs a world-renowned public house in rural Norfolk, England, where he has devoted his time to collecting mushrooms and cooking them for his customers to enjoy. Peter has produced a video, The Collector's Guide to Wild Mushrooms, and he spends time writing for television and running The Tasty Mushroom Partnership.