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Gordon Ramsay's Passion for Flavour
 
 
Gordon Ramsay's Passion for Flavour (Paperback)
by Gordon Ramsay (Author)
4.6 out of 5 stars  (5 customer reviews)

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Product details
  • Paperback: 192 pages
  • Publisher: Conran Octopus Ltd; New Ed edition (28 Oct 2001)
  • Language English
  • ISBN-10: 1840912170
  • ISBN-13: 978-1840912173
  • Product Dimensions: 26.6 x 21.4 x 1.6 cm
  • Average Customer Review: 4.6 out of 5 stars  (5 customer reviews)
  • Amazon.co.uk Sales Rank: 45,383 in Books (See Bestsellers in Books)

    Popular in this category:

    #14 in  Books > Food & Drink > Food Writers > Gordon Ramsay

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  • Other Editions: Hardcover  |  Paperback (2Rev Ed) |  All Editions


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Product Description
Synopsis
Written by the winner of the 1996 Chef's Chef Award. This is a collection of 100 recipes, each with step-by-step instructions, including ideas for soups, starters, salads, fish, meat and desserts. It focuses on the freshest of ingredients, the minimum of butter and the cream and the cleanest, deepest flavoured stocks as a base, conjuring up dishes which should never fail to excite the palate. Many of Gordon Ramsay's most famous recipes have been adapted for the domestic kitchen and are presented here.

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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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