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Product Description
Synopsis
This fully revised and updated guide offers up-to-date reference on the wines of Bordeaux. It explains Bordeaux's winemaking techniques and highlights the importance of vintages. Organized by appellation, there is an A-Z chateaux listing of more than 1000 leading and lesser-known estates giving profiles of each including in-depth production details. A star rating for red and white wines, with quality recommendations and vintage reports, is included. This edition features additional information about the revised cru bourgois wine listings.
About the Author
David Peppercorn, Master of Wine, is a wine merchant and wine consultant. He is also an award-winning author, specialising in French wines. --This text refers to an out of print or unavailable edition of this title.
This fully revised and updated guide offers up-to-date reference on the wines of Bordeaux. It explains Bordeaux's winemaking techniques and highlights the importance of vintages. Organized by appellation, there is an A-Z chateaux listing of more than 1000 leading and lesser-known estates giving profiles of each including in-depth production details. A star rating for red and white wines, with quality recommendations and vintage reports, is included. This edition features additional information about the revised cru bourgois wine listings.
About the Author
David Peppercorn, Master of Wine, is a wine merchant and wine consultant. He is also an award-winning author, specialising in French wines. --This text refers to an out of print or unavailable edition of this title.
Inside This Book
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