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Lemongrass and Lime: New Vietnamese Cooking
 
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Lemongrass and Lime: New Vietnamese Cooking (Hardcover)

by Mark Read (Author)
5.0 out of 5 stars  See all reviews (1 customer review)

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2 new from £26.20 6 used from £16.01

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Product details

  • Hardcover: 191 pages
  • Publisher: Ten Speed Press (30 Nov 2001)
  • Language English
  • ISBN-10: 1580083218
  • ISBN-13: 978-1580083218
  • Product Dimensions: 27.8 x 23.8 x 2 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon.co.uk Sales Rank: 560,724 in Books (See Bestsellers in Books)

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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Recipes for all occasions and all classes of cook, 1 Aug 2002
I purchased this book after eating at the resturaunt in London which was excellent. The recipes are easy to follow and are superb for impressing dinner guests. I would strongly recommend this book for all types of cook - from the experimental to the more advance. The nouc cham dipping sauce can be used with almost anything!
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