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Great Good Dairy-Free Desserts Naturally: Secrets of Sensational Sin-Free Vegan Sweets (Paperback)

by Fran Costigan (Author) "Eat your fruits and vegetables but make sure you leave room for dessert, as long as the dessert tastes excellent and is made with healthful,..." (more)
4.0 out of 5 stars  See all reviews (3 customer reviews)
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Customers buy this book with Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule by Isa Chandra Moskowitz & Terry Hope Romero

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Product details

  • Paperback: 224 pages
  • Publisher: Book Publishing Company (31 Oct 2005)
  • Language English
  • ISBN-10: 1570671834
  • ISBN-13: 978-1570671838
  • Product Dimensions: 23.4 x 20.3 x 1.5 cm
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon.co.uk Sales Rank: 338,027 in Books (See Bestsellers in Books)

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Inside This Book (Learn More)
First Sentence
Eat your fruits and vegetables but make sure you leave room for dessert, as long as the dessert tastes excellent and is made with healthful, honest ingredients, that is. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Back Cover
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What Do Customers Ultimately Buy After Viewing This Item?

Great Good Dairy-Free Desserts Naturally: Secrets of Sensational Sin-Free Vegan Sweets
58% buy the item featured on this page:
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Customer Reviews

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Average Customer Review
4.0 out of 5 stars (3 customer reviews)
 
 
 
 
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3 of 4 people found the following review helpful:
5.0 out of 5 stars The best desserts I ever made; a must have book!, 10 May 2006
I am no Nigella but as I do want to lower my cholesterol, thought I'd give this a try.
This book is spot on, easy to use, excellent guidance, perfect results.
Try the amazing hot fudge sunday cake and brownies; and the simple Peanut Butter cookies__ok I like Yank desserts. But honestly this is a vegan cookbook thought that is not noted with recipes to please everyone. Either fly to US to take a class with this woman or buy the book, or both!
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2 of 3 people found the following review helpful:
2.0 out of 5 stars Dissappointing, 14 Aug 2007
By Ms. Rebecca Stratton "lightinchick" (London, Uk) - See all my reviews
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I tried several recipes in this book and I was pretty dissappointed with all of them. I brought this book so that I could make vegan treats for some friends. The bronwie that I made fromt he book tasted like earthy soil. I wouldn't reccomend this book. Sarah Kramer's Vegan books are better.
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5.0 out of 5 stars Must-have baking book!, 18 Mar 2009
By M. Doyle - See all my reviews
(REAL NAME)   
This is by far the best baking book that I own - and I have a LOT!! After purchasing the book here, I was so impressed, that I travelled to New York to attend Fran's Vegan Baking Boot Camp - what a fantastic experience! If you are interested in baking healthier desserts that taste like desserts- this is the book for you. The instructions are detailed and lead to consistent results. I highly recommend this book to everyone!
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