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Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
 
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Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World (Paperback)

by Robin Robertson (Author)
4.8 out of 5 stars  See all reviews (5 customer reviews)
RRP: £16.50
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Price For All Three: £28.39

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Product details

  • Paperback: 592 pages
  • Publisher: Harvard Common Press,U.S.; New Ed edition (1 Dec 2003)
  • Language English
  • ISBN-10: 1558322116
  • ISBN-13: 978-1558322110
  • Product Dimensions: 23.1 x 18.3 x 3.8 cm
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon.co.uk Sales Rank: 73,008 in Books (See Bestsellers in Books)

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Product Description

Product Description

This book introduces a world of delicious choices to the millions of people who are vegans; vegetarians looking to move away from dairy and eggs; non-vegetarians who have food sensitivities or are simply trying to eat healthier. The vegan diet consists solely of plant-based ingredients. A vegan diet contains no eggs, dairy, or other animal products, including honey, but is chock full of delicious, nutritious, and satisfying whole grains, vegetables, fruits, and proteins from plant sources. Robin Robertson shows how to make vegan cuisine exciting, flavourful, and full of variety. First she provides a complete rundown on the vegan pantry and the tremendous health benefits of this way of eating. Then she presents 400 tantalising new recipes for breakfast (Pumpkin Pie Pancakes), lunch (Fried Green Tomato Po-Boys), and dinner (Hot Tamale Vegetable Pie).

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Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
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Customer Reviews

5 Reviews
5 star:
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4 star:
 (1)
3 star:    (0)
2 star:    (0)
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Average Customer Review
4.8 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
26 of 27 people found the following review helpful:
5.0 out of 5 stars The best vegan cookbook I have ever seen!, 15 Jun 2004
By A Customer
This book is fantastic. I only got it last week, but have already made several of the recipes, with great success! It is the kind of cookbook which makes you want to try every recipe - it all sounds delicious. The recipes so far have also been enthusiastically received by non-vegans, and are much more varied than in other vegan books. The book has very good general nutritional information and advice, as well as on specific food groups and ingredients. The only slight downside is that it is American, and there is no conversion table, but having to refer to another book is a small price to pay for great food!
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15 of 16 people found the following review helpful:
4.0 out of 5 stars INFORMATIVE BUT REQUIRES CONCENTRATION!, 31 Mar 2006
This book is extremely helpful regarding both the nutritional needs and the advantages of a vegan diet. Even though I've been vegan for some time, I am learning a lot, and have also found some intriguing-sounding recipes. However, I wouldn't exactly recommend it as a book to dip into for ideas. I'm finding it more of a cover-to-cover read slowly and absorb type thing. I had to wait ages for this book and would say it was worth the wait - but I also have to say I was disappointed that there are no pictures. I like to know how my cooking is supposed to turn out. If a video was made to accompany it, I would definitely buy it and would be a very happy - whatever the vegan equivalent of if a bunny is!
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7 of 7 people found the following review helpful:
5.0 out of 5 stars A must have for every vegan!, 6 Oct 2007
By U. Hartmann (Bristol, UK) - See all my reviews
(REAL NAME)   
I'm slightly obsessed with vegan cookbooks and have to say that this is definitely one of the best I have seen so far. The book's 400 recipes cover every eventuality, there is a lot of nutritional information and bits and pieces of useful advice and suggestions. Most recipes do not contain a vast list of ingredients and are fairly straightforward to re-create at home. I do like the book's layout (there is a list of all recipes contained in each chapter at the beginning of the chapter as well as a comprehensive index), although it is a bit of a pity that there are no photos of the delicious recipes. This book is very useful for both everyday cooking and occasions and I absolutely love it!
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Most Recent Customer Reviews

5.0 out of 5 stars Vegan Planet
This book is nothing short of FABULOUS. It is my bible. For all those who fear that vegan food has to be bland and uninteresting i challenge you to feel the same having cooked any... Read more
Published 15 months ago by La Petite Francaise

5.0 out of 5 stars Great book
Definitively the best cook book I ever bought.
Every recipe I tried was great and delicious, and I may be very original but the fact that there is no pictures in this book... Read more
Published on 8 Oct 2007 by Briat

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