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Low-Carb Vegetarian
 
 
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Low-Carb Vegetarian (Paperback)

by Celia Brooks Brown (Author)
4.2 out of 5 stars  See all reviews (6 customer reviews)

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Product details

  • Paperback: 140 pages
  • Publisher: Whitecap Books (4 Oct 2004)
  • Language English
  • ISBN-10: 1552856178
  • ISBN-13: 978-1552856178
  • Product Dimensions: 21.8 x 21.6 x 1.2 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon.co.uk Sales Rank: 1,198,669 in Books (See Bestsellers in Books)

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Front Cover | Table of Contents | Excerpt | Index | Back Cover
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32% buy the item featured on this page:
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Customer Reviews

6 Reviews
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Average Customer Review
4.2 out of 5 stars (6 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
11 of 11 people found the following review helpful:
5.0 out of 5 stars no weird ingredients and it all tastes good!, 12 Aug 2008
By mini_chick (Coventry, UK) - See all my reviews
This review is from: Low-Carb Vegetarian (Paperback)
I bought this as well as a couple of other low carb books a couple of weeks ago. The recipes in this particular book have really lifted my spirits for two main reasons. Firstly it uses foodstuffs which you can mainly find in your store cupboard at best, or in high street healthfood stores at worst and secondly because they make food which tastes good as opposed to worthy! I have yet to find a recipe involving wheat protein powder and the like!
There is a good balance of interesting and healthy food - each recipe allowing you to balance carbs, protein, calories and fat throughout your day. All the recipes I've cooked so far have been delicious - and enjoyed by me and others who have not necessarily known they were eating low carb.
If for nothing else, you should buy this book for the almond muffins for breakfast, I'm lucky if I get to eat them myself as the rest of the family have taken to them.
I would really recommend this book to any vegetarian wanting to low carb - it's been a relief to find it.
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7 of 7 people found the following review helpful:
5.0 out of 5 stars Yum!, 22 Sep 2008
By E. Parker (Leicester, UK) - See all my reviews
(REAL NAME)   
This review is from: Low-Carb Vegetarian (Paperback)
CBB's recipes are quick and easy to follow. Moreover, the food is delicious - you'll want to eat these dishes even if you aren't vegetarian or on a low-carb diet. If you are, you'll be pleased to know that they work; I'm enjoying food more than before and losing weight. This is the best cookery book I've ever bought.
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8 of 9 people found the following review helpful:
4.0 out of 5 stars Low-Carb Vegetarian, 15 Nov 2008
By E. Drew - See all my reviews
(REAL NAME)   
This review is from: Low-Carb Vegetarian (Paperback)
An interesting mix of recipes, but I found them a bit over-reliant on cheese and somewhat expensive ingredients. That said, the ones I tried did taste very nice. Not a book for those watching the pennies!
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Most Recent Customer Reviews

1.0 out of 5 stars A little disappointing
I was a bit disappointed by this. The recipe's all seemed rather predictable and a little, well, dull. Not one that I will regularly dip into for inspiration.
Published 4 months ago by theTramp

5.0 out of 5 stars Interesting recipes - love it!
I am so glad I bought this book as it makes low-carbing as a vegetarian so much easier! The recipes are intersting and every one I have tried has worked well, and so far none of... Read more
Published 6 months ago by SH

5.0 out of 5 stars Low Carb Vegetarian
I highly recommend this book, the recipes are imaginative, easy to follow and very tasty. It is excellent to find a low carb recipe book that is also healthy and not full of high... Read more
Published on 7 Jun 2006 by J. Helesfay-Evans

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