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Shish Mahal Cook Book (Paperback)

by Ali Aslam (Author), Floydd Kennedy (Editor)

5.0 out of 5 stars See all reviews (4 customer reviews)

Price:	�6.95 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)

Price For All Three: �13.93

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This item: Shish Mahal Cook Book by Ali Aslam
In stock.
Dispatched from and sold by Amazon.co.uk.
This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
The Curry Secret: How to Cook Real Indian Restaurant Meals at Home by Kris Dhillon
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Dispatched from and sold by Amazon.co.uk.
Eligible for FREE UK delivery on orders over �5 with Super Saver Delivery. See details and conditions
101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101) by B.B.C. "Good Food Magazine"
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Product details

Paperback: 88 pages
Publisher: Alloway Publishing Ltd (Mar 1982)
Language English
ISBN-10: 090752608X
ISBN-13: 978-0907526087
Product Dimensions: 20.4 x 15.4 x 1.2 cm

Average Customer Review: 5.0 out of 5 stars See all reviews (4 customer reviews)

Amazon.co.uk Sales Rank: 162,936 in Books (See Bestsellers in Books)
Popular in this category:
#91 in Books > Food & Drink > National & International Cookery > Indian

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Customer Reviews

4 Reviews

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Average Customer Review

5.0 out of 5 stars (4 customer reviews)

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2 of 2 people found the following review helpful:

5.0 out of 5 stars Shish Mahal Cookbook, 6 Jan 2006

By	John M. Scott - See all my reviews (REAL NAME)

Marvellous book which brings back curries as a student in Glasgow in 1970s.

John Scott

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2 of 2 people found the following review helpful:

5.0 out of 5 stars My Bible for Cooking Curries since 1982, 5 April 2005

By	Mr A W B Stalker (Polmont, Stirlingshire United Kingdom) - See all my reviews

As a student at Glasgow University in the late sixties, I learned to eat curries around the University. The best was, of course, the Shish Mahal. Not licensed, but you could take your own drinks (probably better for students!). Mr Ali Aslam would never allow the recipes from the Shish Mahal to be known - until the wedding of Prince Charles and Diana. The City of Glasgow donated a hospice to the Royal couple as their wedding present - and Mr Aslam gave us his cookery book, the proceeds of which went to the hospice. I was never a cook - but this book is a masterpiece for amateurs! You can find the spices nowadays quite easily - follow the recipes! ENJOY!

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5.0 out of 5 stars curry, 13 May 2009

By	Mr. A. Fogarty - See all my reviews (REAL NAME)

Brilliant book,great recipes.Had this book years ago then loaned it out.Never got it back!
Really surprised when i typed it in to amazon and there it was.
I would recommend it to anyone who loves curries

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Most Recent Customer Reviews

5.0 out of 5 stars Very happy
Excellent product that arrived swiftly in perfect condition. Can't ask for any more than that. The basic production of recipes is well overshadowed by the fantastic taste... Read more

Published 2 months ago by Mr. G. B. Cooper

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