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California Wine Country: The Most Beautiful Wineries, Vineyards and Destinations (Pictorial Discovery Guides)
 
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California Wine Country: The Most Beautiful Wineries, Vineyards and Destinations (Pictorial Discovery Guides) (Hardcover)

by Randy Leffingwell (Author)
5.0 out of 5 stars  See all reviews (1 customer review)
Price: £18.99 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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Product details

  • Hardcover: 176 pages
  • Publisher: Voyageur Press Inc.,U.S. (15 Aug 2002)
  • Language English
  • ISBN-10: 0896584917
  • ISBN-13: 978-0896584914
  • Product Dimensions: 30.7 x 22.9 x 2.5 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon.co.uk Sales Rank: 1,034,352 in Books (See Bestsellers in Books)

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Product Description

Product Description

The world-famous wineries of California draw millions of visitors each year (Napa Valley is the second biggest attraction in California), welcoming visitors with a variety of surprises for the senses. From Opus One to Close Pegase, Stag's Leap to the Rhoc;ne Rangers, trademark Zinfandels to world-class Chardonnays, California producers consistently create some of the world's most renowned wines. Randy Leffingwell guides readers through the winemaking cycle and takes them on a personal tour of the state's most breathtaking and popular wine making regions, including Napa, Sonoma, Mendocino, San Francisco Bay, the Central Valley, Gold Country, Monterey Peninsula, San Luis Obispo, Santa Barbara, and more. The book also provides details about the most beautiful and interesting times to visit vineyards and wineries.

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California Wine Country: The Most Beautiful Wineries, Vineyards and Destinations (Pictorial Discovery Guides) 5.0 out of 5 stars (1)
£18.99

 

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3 of 3 people found the following review helpful:
5.0 out of 5 stars Gorgeous Views of Vineyards, Wineries and Fields, 2 May 2004
By Professor Donald Mitchell "Jesus Makes Me a P... (Boston) - See all my reviews
(TOP 10 REVIEWER)      
California Wine Country is a most impressive guide.

In 1973, I worked in the wine industry and was given the assignment to visit every winery in California of any size. Since then, I haven't been able to duplicate the feat as the number of new and interesting wineries has expanded rapidly.

This book focuses on the highest quality winemakers in the Golden State, and gives you both an advance view and a sense of what's there before you visit. With this guide, you will vastly increase your enjoyment of touring wineries and vineyards by being able to pick from among the most interesting sites for you.

The photography represents a lot of visits to each area. I doubt if you could capture all of these views, variations in lighting and seasons in less than three years of visits. Even areas I know well I saw differently.

The book places about equal attention to the images of vineyards and the exteriors of wineries, many of which are magnificent structures to behold.

Mr. Leffingwell is not as talented a writer as he is a photographer. But his prose is more than adequate to extend your knowledge of the industry as he explains about the history of each region and winery. For detailed information on wine making, I suggest you supplement this book with other resources. There is a limited discussion of the process except as applied to super premium reds and whites. There is no mention of how sparkling wines are made.

The historical information is a little over focused on religion, Prohibition, the Depression and marketing.

I was pleased to see the extensive discussions of the microclimates in each area. Very nice!

I was disappointed not to find a better description of the wine qualities at each vineyard. Again, I suggest you supplement this book for that with one of the better wine guides.

I hope that Mr. Leffingwell will update this book quite frequently.

As a final test of how good this book is, my wife and I visited several of these areas last year around when the book was published. We used another guide, and had a wonderful time. However, if we had had this guide, I think we would have had a much better time . . . because we appear to have missed half of what we would have wanted to see.

A final word of caution: Contact the wineries directly to verify times for tours and tastings. The information here was different from what we discovered on site in July 2002 in a few cases.

Before you leave this wonderful volume, I suggest you consider where else a preview of what you are going to see adds a great deal to your enjoyment. What about a complimentary appetizer from the chef to whet your palate for what is to come?

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