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Dim Sum
 
 

Dim Sum (Paperback)

by Kit Shan Li (Author) "Shrimp dumplings are considered the most popular dim sum ..." (more)
2.6 out of 5 stars See all reviews (5 customer reviews)
RRP: £5.99
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Dim Sum + Dim Sum (Tuttle Mini Cookbook) + Dim Sum Made Easy
Price For All Three: £20.62

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Product details

  • Paperback: 80 pages
  • Publisher: Chronicle Books (26 Mar 2004)
  • Language English
  • ISBN-10: 0811841782
  • ISBN-13: 978-0811841788
  • Product Dimensions: 12.2 x 8.8 x 1.4 cm
  • Average Customer Review: 2.6 out of 5 stars See all reviews (5 customer reviews)
  • Amazon.co.uk Sales Rank: 343,841 in Books (See Bestsellers in Books)

    Popular in these categories:

    #58 in  Books > Food & Drink > National & International Cookery > Chinese
    #89 in  Books > Food & Drink > Meals & Menus > Soups & Stews

Customers Viewing This Page May Be Interested in These Sponsored Links

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   www.dimsum.co.uk    Have your say on Culture, Community, Food and More! 
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Product Description

Review
Ordering dim sum is usually a pick and point operation, transcending any language barrier, as carts of foods roll by. "Dim Sum, A Pocket Guide" by Kit Shan Li explains about 50 items, giving Chinese transliterations of the names and clear, appetizing photographs. Steamed pork dumplings, shrimp dumplings, barbecued pork buns and spring rolls share the pages with duck feet and tripe. But where are the popular pot sticker dumplings? Tea etiquette (taking the lid off the pot when you want a refill) is explained, but not the protocol of different size plates for tallying the bill. There is a diagram for using chopsticks. -The New York Times

Want to sound like less of a tourist from Iowa when the dim sum trolley rolls around? "Dim Sum, a Pocket Guide," by Kit Shan Li features photos and descriptions of the most common dim sum items, from dumplings to desserts. The little dishes are identified by their Chinese and English names, with main ingredients listed.
The author cautions that individual restaurants may do some variations, but the sturdy little red book, which will fit into a coat pocket or purse, can take a lot of guess work out of your ordering. Don't cotton to the idea of marinated beef stomach? Just say "nor my guy," which is not a reference to your main squeeze, but indicates that you prefer glutinous rice and chicken accented with mushrooms, dried shrimp and pork, wrapped in a lotus leaf. But you always knew that. -San Francisco Chronicle

Product Description
For those new to this fun feast, or regulars looking to try a different dish, this handy guide identifies the 50 most popular dim sum dishes with full-colour photographs, short descriptions, the names of the dishes in English and Cantonese, and how to pronounce them.


Inside This Book (Learn More)
First Sentence
Shrimp dumplings are considered the most popular dim sum. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Back Cover
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What Do Customers Ultimately Buy After Viewing This Item?

Dim Sum Made Easy
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Dim Sum
25% buy the item featured on this page:
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Dim Sum (Tuttle Mini Cookbook)
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Dim Sum 4.0 out of 5 stars (1)
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Customer Reviews

5 Reviews
5 star:
 (2)
4 star:    (0)
3 star:    (0)
2 star:    (0)
1 star:
 (3)
 
 
 
 
 
Average Customer Review
2.6 out of 5 stars (5 customer reviews)
 
 
 
 
Share your thoughts with other customers:
Most Helpful Customer Reviews

 
1 of 1 people found the following review helpful:
1.0 out of 5 stars A very Silly cook? book, 28 Nov 2007
I brought this book thinking it was a recipe book. When I got it, it was very very disapointing to find that it was a picture book. The picture were great but I wanted to know how to cook it!!! I know what it looks like.so for me it was a waste of money.
Comment Comment (1) | Permalink | Was this review helpful to you? Yes No (Report this)



 
3 of 7 people found the following review helpful:
5.0 out of 5 stars Handy little thing, 7 Sep 2006
By Gordon Fong "efnic" (Bournemouth, UK) - See all my reviews
(REAL NAME)   
This is great for a gift to someone who appreciates Chinese dim sum, or for someone like me who onlys knows the names of a few things and only end up ordering those out of shame for not knowing more Chinese!

Just keep the book out of sight when you order.
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1.0 out of 5 stars THIS IS NOT A COOKERY OR RECIPE BOOK SO BE AWARE, 16 April 2009
By B. Dix (WALES) - See all my reviews
(REAL NAME)   
LIKE THE REVIEW ABOVE I ALSO THOUGHT THIS WOULD BE A RECIPE BOOK THE BOOK IS QUITE SIMPLY JUST A BOOK OF PICTURES WHICH HAS IT`S USE IF THAT IS WHAT YOU WANT.
Comment Comment | Permalink | Was this review helpful to you? Yes No (Report this)


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Most Recent Customer Reviews

5.0 out of 5 stars A must-have, even if you live in Hong Kong!
Previous reviewers who wanted a recipe book have unfairly lowered the rating here and should really have done some advance research. Read more
Published 18 months ago by V. Hendricks

1.0 out of 5 stars Dum Sum Descriptions Only
Handy if your Dim Sum restaurant does not provide pictures or an english description on the menu, otherwise a waste of time if you are looking for Dim Sum recipe's. Read more
Published 19 months ago by C. M. Bassingthwaighte

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