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Home Book of Smoke Cooking: Meat, Fish and Game
 
 

Home Book of Smoke Cooking: Meat, Fish and Game (Hardcover)

by Jack Sleight (Author), Raymond Hull (Author) "THERE HAS LATELY OCCURRED a powerful upsurge of interest in traditional arts and crafts ..." (more)
2.5 out of 5 stars See all reviews (2 customer reviews)
RRP: £12.50
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18 used & new available from £1.75
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Customers buy this book with Home Smoking and Curing by Keith Erlandson

Home Book of Smoke Cooking: Meat, Fish and Game + Home Smoking and Curing
Price For Both: £17.75

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Product details

  • Hardcover: 160 pages
  • Publisher: Stackpole Books,U.S.; New edition edition (31 Dec 1981)
  • Language English
  • ISBN-10: 0811708039
  • ISBN-13: 978-0811708036
  • Product Dimensions: 23.7 x 15.8 x 1.8 cm
  • Average Customer Review: