Amazon.co.uk: American Indian Cooking: Recipes from the Southwest: Carolyn Niethammer: Books

Join Amazon Prime and get unlimited Free One-Day Delivery. Already a member? Sign in.

Quantity:

More Buying Choices

16 used & new from �5.60

Have one to sell?

American Indian Cooking: Recipes from the Southwest

See larger image

Share your own customer images

Publisher: learn how customers can search inside this book.

American Indian Cooking: Recipes from the Southwest (Paperback)
by Carolyn Niethammer (Author)

No customer reviews yet. Be the first.

RRP:	�15.50
Price:	�13.95 & eligible for Free UK delivery on orders over �15 with Super Saver Delivery. See details and conditions
You Save:	�1.55 (10%)

Availability: In stock. Dispatched from and sold by Amazon.co.uk.

Only 1 left in stock--order soon (more on the way).

Want guaranteed delivery by 1pm Saturday, July 26? Choose Express delivery at checkout. See Details

16 used & new available from �5.60

Product details

Paperback: 191 pages
Publisher: University of Nebraska Press; 1st Bison Books Print. Ed edition (1 Jan 2000)
Language English
ISBN-10: 080328375X
ISBN-13: 978-0803283756
Product Dimensions: 27.4 x 20.3 x 1.5 cm
Average Customer Review: No customer reviews yet. Be the first.
Amazon.co.uk Sales Rank: 1,334,988 in Books (See Bestsellers in Books)

(Publishers and authors: Improve Your Sales)

Would you like to update product info or give feedback on images?

Customers Viewing This Page May Be Interested in These Sponsored Links (What is this?)

Free Delicious Recipes

recipes.alottoolbars.com/american Look Up Any Recipe! Get Daily Recipes Now. Free Toolbar

Want American Food?

www.letseatdirect.com/ Your One Stop Shop For Traditional Food From The USA. Buy Now!

Delicious Food Recipes

www.CreativeWomenOnline.com 200 food recipes to choose from in this instant download book

Product Description

Synopsis
This handy cookbook is an enjoyable and informative guide to the rich culinary traditions of the American Indians of the Southwest. Featured are 150 authentic fruit, grain, and vegetable recipes - foods that have been prepared by generations of Apaches, Zunis, Navajos, Havasupais, Yavapais, Pimas, and Pueblos. These tasty, unique dishes include mesquite pudding, Navajo blue bread, hominy, cherry corn bread, and yucca hash. "American Indian Cooking" also boasts wonderfully detailed illustrations of dozens of edible wild plants and essential information on their history, use, and importance. Many of these plants can be obtained by mail; a list of mail-order sources in the back of the book allows everyone to sample and savor these distinctive, natural recipes. Carolyn Niethammer is the author of "Daughters of the Earth: The Lives and Legends of American Indian Women".