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Making Sense of Taste: Food and Philosophy (Paperback)

by Carolyn Korsmeyer (Author) " ..." (more)

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Product details Paperback: 256 pages Publisher: Cornell University Press (19 Sep 2002) Language English ISBN-10: 0801488133 ISBN-13: 978-0801488139 Product Dimensions: 22.9 x 15.5 x 2.3 cm Average Customer Review: No customer reviews yet. Be the first. Amazon.co.uk Sales Rank: 483,475 in Books (See Bestsellers in Books)  Would you like to update product info or give feedback on images?

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