Curried Favours: Family Recipes from South India: Amazon.co.uk: Maya Kaimal Macmillan: Books

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Synopsis
A collection of East Indian recipes featuring curry includes meat cutlets, sweet potato erisheri, fish baked in coconut milk, pork vindaloo, and kofta.

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Customer Reviews

11 Reviews

5 star:		(8)
4 star:		(3)
3 star:		(0)
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Average Customer Review

4.7 out of 5 stars (11 customer reviews)

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Most Helpful Customer Reviews

3 of 3 people found the following review helpful:

5.0 out of 5 stars This cookbook belongs right at the top. Stunning food!, 23 May 1999

By A Customer

This cookbook is exceptional. The recipes are clearly presented but the real proof is in the eating. The flavors are exquisite, and the recipes give me lots of alternatives. I own well over 40 Indian cookbooks (have lost count) and this ranks right up at the top!

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5.0 out of 5 stars Great tastes, easy to prepare, 12 Mar 1999

By A Customer

I have been so happy to find a cookbook that presents unusual and healthy Indian tastes with a vegetarian focus. Some memorable recipes include the rava dosa with coconut chutney, potatoes and onions, muttar paneer and the green split peas and spinach dhal. Try to find fresh curry leaves -they add a special fragrance and flavor. If you have one Indian cookbook, this is it!

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4.0 out of 5 stars A very concise cookbook, wonderful, easy recipes!, 22 Feb 1999

By A Customer

This cookbook was given to me as a gift. I read it from cover to cover and then decided to try to prepare a few of the recipes. The first one was Shrimp in Coconut Sauce. It was wonderful! It was hard to put my fork down! I then ventured on to make Lamb Korma substituting pork. I also tried a green bean side dish and a cucumber-yogurt salad. All three recipes were winners. I invited company over for that dinner, and they couldn't stop raving over the food! There are so many other recipes in the book I can't wait to try. This is one of my favorite cookbooks!

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Most Recent Customer Reviews

5.0 out of 5 stars Authentic Kerala food
This book stands out in the fact that Maya has presented Kerala cooking in its authentic flavors. I really enjoyed using this book. Read more

Published on 18 Feb 1999

5.0 out of 5 stars Excellent!!!
We used to eat Indian at least twice a week in London, and were disappointed at the number of authentic Indian restaurants here in the states. Read more

Published on 2 Dec 1998

4.0 out of 5 stars One of the best books on Kerala cooking
I first read about it in LA Times Food section. Since we cook Indian food a lot, one of our favorite recipes is "Konju Pappas" - shrimp in a coconut milk broth from... Read more

Published on 10 Dec 1997

5.0 out of 5 stars Curried Favors is Hot Stuff!
Curried Favors is a magic carpet ride to mysterious India. Ms. MacMillan's clear, simple directions make it easy to prepare exciting dishes of complex flavor, subtle nuance, and... Read more

Published on 12 Nov 1997

5.0 out of 5 stars Incredibly good food.
I bought this cookbook after a cookbook specialty store owner said a native of southern India raved that the recipes were very authentic. Read more

Published on 15 Sep 1997

5.0 out of 5 stars Great food, great book
I bought this book with little knowledge of Indian cooking. The recipies, however, are well explained and easy to follow. Read more

Published on 17 Jul 1997

4.0 out of 5 stars Buy it for SUPERB Kerala food
It's so hard to find Indian cookbooks that venture south. Curried Favors resonates with the spices, aroma and rich flavor of Kerala food. Buy it now!

Published on 17 Jun 1997

5.0 out of 5 stars A long awaited book on Kerala cuisine !
Wonderfully surprised to see this book on the cookery section of the bookstore. When I started browsing through this book, I knew this was the book I've been waiting for a long... Read more

Published on 25 April 1997

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Curried Favours: Family Recipes from South India (Hardcover)

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