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Emotional Eating: What You Need to Know Before Starting Your Diet
 
 
Emotional Eating: What You Need to Know Before Starting Your Diet (Paperback)
by Edward Abramson (Author) "Sandy, a twenty-seven-year-old client who weighed 170 pounds, had been making slow but steady progress in controlling her eating until she went to her aunt's..." (more)
4.0 out of 5 stars  (1 customer review)
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Product details
  • Paperback: 208 pages
  • Publisher: Jossey Bass; New Ed edition (30 Jan 1998)
  • Language English
  • ISBN-10: 078794047X
  • ISBN-13: 978-0787940478
  • Product Dimensions: 21.6 x 13.5 x 1 cm
  • Average Customer Review: 4.0 out of 5 stars  (1 customer review)
  • Amazon.co.uk Sales Rank: 859,895 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)

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Product Description
Review
"This pioneering book gives individuals the tools they need to take charge of their emotions . . . and effectively manage their weight. Highly recommAnded." (John P. Foreyt, Ph.D., director, Nutrition Research Clinic, Baylor College of Medicine)

"Anyone who has struggled with eating and weight will feel empowered by Abramsons emphasis on selfdetermination. . . . Emotional Eating is a very important addition to the bibliotherapy library." (BrAnda L. Wolfe, Ph.D., director, Research/Client Relations, Jenny Craig, Inc.)

Product Description
This revealing and useful book tells how emotions can cause bad eating habits and provides an effective antidote to radical crash diets. The author uses a cognitivebehavioral approach, and offers an encouraging alternative to current theories on the causes on overeating, such as psychopathology, addiction, or moral weakness. Emotional Eating shows how to identify individual patterns of emotional eating, and then tells readers how to respond to these patterns. Filled with tables charts, and selfassessment tests, Emotional Eating can help you learn selfcontrol by identifying emotional triggers and developing alternative behaviors.

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Inside This Book (Learn More)
First Sentence
Sandy, a twenty-seven-year-old client who weighed 170 pounds, had been making slow but steady progress in controlling her eating until she went to her aunt's funeral. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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