Review
This is the chronicle of Britain's favourite drink, a river that stretches back to the sacred brews of the first Neolithic farmers and forward another six millennia to today's mega breweries. It tells the story of our national obsession with brewing and answers such questions as: when did bitter and mild originate? What is the true story of porter and stout? What herbs did medieval brewers use before hops? How did lager get to be the most popular beer in Britain, rising from 2per cent of sales to nearly 50per cent in just 40 years? What was a Victorian brewery like? The UK has always had a beer culture, with beer drunk everywhere from ploughman's hut to palace. At last, this impeccably researched book does justice to its subject.
Hampstead & Highgate Express 29 August 2003
A fabulous book that no one should be without
A highly readable history of the Universe's Greatest Product