13 used & new from £0.51
See All Buying Options
Have one to sell? Sell yours here
 
 
Belgo Cookbook
 
 
Share your own customer images
Search inside this book

Belgo Cookbook (Paperback)

by Denis Blais (Author), Andre Plisnier (Author)
5.0 out of 5 stars  See all reviews (1 customer review)

Available from these sellers.


2 new from £32.24 11 used from £0.51
Other Editions: RRP: Our Price: Other Offers:
Hardcover 9 used & new from £0.68
Paperback (1 Amer ed) 11 used & new from £1.25

Customers Viewing This Page May Be Interested in These Sponsored Links

  (What is this?)
   Carnation Dessert Ideas opens new browser window
www.carnation.co.uk  -  Explore our sweet & creamy products and scrumptious dessert ideas! 
   Gerdau S A Ranks 12th opens new browser window
www.Integer-Research.com  -  Get free Q2 financials for the top 60 in the steel industry here 
   Belgo Centraal Restaurant opens new browser window
toptable.com/Belgo-Centraal  -  View Sample Menus, Read Reviews & Book Your Table At Belgo Centraal 
  
 

Customers Who Bought This Item Also Bought

I Started Out with Nothin and I Still Got Most of It Left

I Started Out with Nothin and I Still Got Most of It Left

~ Seasick Steve
3.9 out of 5 stars (50)  £4.98
Piri Piri Starfish: Portugal Found

Piri Piri Starfish: Portugal Found

by Tessa Kiros
4.6 out of 5 stars (9)  £12.58
Eating for England: The Delights and Eccentricities of the British at Table

Eating for England: The Delights and Eccentricities of the British at Table

by Nigel Slater
3.3 out of 5 stars (28)  £4.98
How to Store Your Garden Produce: The Key to Self-sufficiency

How to Store Your Garden Produce: The Key to Self-sufficiency

by Piers Warren
4.2 out of 5 stars (19)  £4.98
› Explore similar items

Product details

  • Paperback: 160 pages
  • Publisher: Weidenfeld & Nicolson; New edition edition (14 Sep 1998)
  • Language English
  • ISBN-10: 0753804905
  • ISBN-13: 978-0753804902
  • Product Dimensions: 24.8 x 19.7 x 1.3 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon.co.uk Sales Rank: 377,696 in Books (See Bestsellers in Books)

    •  Would you like to update product info or give feedback on images?

  • See Complete Table of Contents

Product Description

Product Description

Inspired by Belgian brewery eating halls, Denis Blais and Andre Plisnier opened the 1st branch of BELGO in 1992, and the 2nd in Covent Garden in 1995, serving up cauldrons of mules et frites to a clientele of all ages in a visuallystunning setting. Mussels and chips as well as other intriguing specialities - asparagus, Leeks, Crevettes Grises and a dazzling array of dishes cooked in or with beer - soon had diners hooked. Beer connoisseurship is an essential part of the BELGO philosophy abd this book introduces a number of recipes cooked in or with beer - soon had diners hooked. Beer connoisseurship is an essential part of the BELGO philosophy and this book introduces a number of recipes cooked in or with beer, including desserts. The BELGO cookbook is a fun, thoroughly practical guide to cooking at home the Belgian way.


About the Author

David Hicks was one of the great designers of the twentieth century. For decades he influenced design and decoration across the world. --This text refers to an out of print or unavailable edition of this title.
Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Table of Contents | Excerpt | Index | Back Cover
Search inside this book:

Suggested Tags from Similar Products

 (What's this?)
Be the first one to add a relevant tag (keyword that's strongly related to this product)
 
(3)
(3)
(1)
(3)
(1)
(1)
(1)
(1)

Your tags: Add your first tag
 
See most popular tags
 

Customer Reviews

1 Review
5 star:
 (1)
4 star:    (0)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
Share your thoughts with other customers:
Most Helpful Customer Reviews

 
3 of 4 people found the following review helpful:
5.0 out of 5 stars Cook Belgian frites at home & choose the right Belgian beer!, 4 Dec 2000
This book offers a humorous look at the history of the Belgian frite (french fry) as well as offering traditional Belgian recipes. You will learn how to pick the right Belgian beer to accompany your food, as well as how to prepare your own Belgian frites! And if you are in Brussels, they even give you suggestions on where to find the best, and the most unique, Belgian foods! Overall a great book!
Comment Comment | Permalink | Was this review helpful to you? Yes No (Report this)


Share your thoughts with other customers: Create your own review
 
 
 
Only search this product's reviews


Customer Discussions

This product's forum
Discussion Replies Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight
Start a new discussion
Topic:
First post:
Prompts for sign-in
 


Active discussions in related forums
   
Related forums

Listmania!

Create a Listmania! list

Look for similar items by category

Look for similar items by subject













i.e., each product must be in subject 1 AND subject 2 AND ...

Feedback

Ad

Your Recent History

 (What's this?)

After viewing product detail pages or search results, look here to find an easy way to navigate back to pages you are interested in.