Join Amazon Prime and get unlimited Free One-Day Delivery. Already a member? Sign in.
|
|||||||||||||
Perfect Partner
Customers Who Bought This Item Also Bought
Passion for Pasta by Antonio Carluccio  (1)
£8.44
|
Simple Italian Cookery by Aldo Zilli (1)
£6.49
|
Antonio Carluccio's Italia by Antonio Carluccio  (3)
£16.99
|
Fantastico!: Modern Italian Food by Gino D'Acampo (3)
£9.64
|
The Silver Spoon by Various  (37)
£16.17
|
Product details
Would you like to update product info or give feedback on images?
|
| Customers Viewing This Page May Be Interested in These Sponsored Links (What is this?) |
Want To Learn How To Cook
www.Venturis-Table.com
Italian Food With Your Friends? Group Cooking At Venturis Table!
Stationery & Papers
www.rossi1931.it
Fine products since 1931 100% Italian made and designed
Recipe Tips From Knorr
www.knorr.co.uk
Marco Pierre White Gives Recipe Advice. Get The Latest Tips Here!
Product Description
Ideal Home
'Ideal for anyone who loves Italian food but wants a change from pasta' --This text refers to the Paperback edition.
Review
'Ideal for anyone who loves Italian food but wants a change from pasta' (Ideal Home )
'The recipes cry out to be cooked - nothing too complicated, plenty to be learnt and a very useful book' (Observer Food Monthly )
'The photos are a glorious celebration of the land and its food' (The Observer )
'Wonderfully authentic recipes' (Woman & Home )
'This book overflows with Carluccio's passion for the regional flavours of his native Italy, with informative text and authentic recipes' (Vogue Entertaining & Travel )
'For anyone wishing to master Italian cuisine, this should be their bible. Beautiful' (ABC Delicious )
'Antonio Carluccio's debut is full of honest cooking' (Independent, Fifty Best... ) --This text refers to the Paperback edition.
See all Product Description
'Ideal for anyone who loves Italian food but wants a change from pasta' --This text refers to the Paperback edition.
Review
'Ideal for anyone who loves Italian food but wants a change from pasta' (Ideal Home )
'The recipes cry out to be cooked - nothing too complicated, plenty to be learnt and a very useful book' (Observer Food Monthly )
'The photos are a glorious celebration of the land and its food' (The Observer )
'Wonderfully authentic recipes' (Woman & Home )
'This book overflows with Carluccio's passion for the regional flavours of his native Italy, with informative text and authentic recipes' (Vogue Entertaining & Travel )
'For anyone wishing to master Italian cuisine, this should be their bible. Beautiful' (ABC Delicious )
'Antonio Carluccio's debut is full of honest cooking' (Independent, Fifty Best... ) --This text refers to the Paperback edition.
See all Product Description