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Crockery Cookbook (Better Homes & Gardens)
 
 
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Crockery Cookbook (Better Homes & Gardens) [Illustrated] (Spiral-bound)

by "Better Homes and Gardens" (Author) "There are two basic types of crockery cookers (see illustrations, A and B) ..." (more)
5.0 out of 5 stars  See all reviews (3 customer reviews)

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Product details

  • Spiral-bound: 144 pages
  • Publisher: Meredith Books,U.S.; illustrated edition edition (Jan 1996)
  • Language English
  • ISBN-10: 0696203650
  • ISBN-13: 978-0696203657
  • Product Dimensions: 22.3 x 21.6 x 2.1 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon.co.uk Sales Rank: 1,206,000 in Books (See Bestsellers in Books)

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Product Description

Synopsis

More than 60 contemporary recipes. Favourite foods with bold, full-flavoured ingredients. Helpful tips, designated low-fat recipes, and reheating directions for large batches.
Inside This Book (Learn More)
First Sentence
There are two basic types of crockery cookers (see illustrations, A and B). Read the first page
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Concordance
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

3 Reviews
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 (3)
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Average Customer Review
5.0 out of 5 stars (3 customer reviews)
 
 
 
 
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6 of 6 people found the following review helpful:
5.0 out of 5 stars You might want to buy an extra copy for sharing!, 7 Aug 1999
By A Customer
I found this book in the bookstore shortly after buying my crockpot three years ago -- initially, to cook standard soup and bean recipes with little effort. I was so pleased with the first couple of 'non-standard' crockpot recipes I tried that I began sharing the book with friends and family; within a few months, at least four copies found homes in their own kitchens!

The Easy Cassoulet, Split Pea and Ham Soup, and Zesty Beef and Vegetable Soup have become regulars in my work lunches, while Beef Stroganoff, Easy Italian Chicken Breasts, and variations of the Hearty Beef Stew and Beef Pot Roast have made their mark in our regular meal portfolio. And the Italian-Style Meat Loaf taught me that you can enjoy a tasty meat loaf in the middle of summer without heating up the kitchen! And back to the soups -- my friend introduced me to the Calico Ham and Bean Soup (note that black beans will turn the entire dish dark, still tasty but not so pretty!); my sister's family adores the Wild Rice and Chicken Soup; and my brother likes serving the colorful Herbed Vegetable Soup when entertaining.

If you, like me, wondered whether anything good came out of a crockpot besides chili and soup, this little book will help open up the possibilities!

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3 of 3 people found the following review helpful:
5.0 out of 5 stars A cookbook to really use, 3 Jul 1999
By A Customer
I find this a good cookbook for using the crock pot. Tasty recipes, easy to use. The meatless recipes are good too.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Haven't been disappointed with a recipe yet!, 28 Jan 1999
By A Customer
I have had this cook book for some time and tried many of the dishes in it. My favorite is one for a zesty veggie soup that takes 10 minutes to put in the pot and tastes wonderful. For those of us who can't live without our crockpots, I beleive, this one is a must have.
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