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Living to be One Hundred
 
 

Living to be One Hundred (Hardcover)

by Thomas T. Perls (Author), Margery Hutter Silver (Author), John F. Lauerman (Author) "CELIA BLOOM was a new resident at the Herbrew Rehabilitation Center for Aged-and she was nowhere to be found ..." (more)
4.5 out of 5 stars  See all reviews (13 customer reviews)

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Product details

  • Hardcover: 272 pages
  • Publisher: Basic Books (11 Jun 1999)
  • Language English
  • ISBN-10: 0465041426
  • ISBN-13: 978-0465041428
  • Product Dimensions: 23.4 x 15.5 x 2.8 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (13 customer reviews)
  • Amazon.co.uk Sales Rank: 1,897,167 in Books (See Bestsellers in Books)

Product Description

Product Description

From two acclaimed Harvard Medical School researchers, a bold new vision of a greatly extendedand healthierlife span for millions of people. Drawing on the cutting-edge results of the New England Centenarian Study, this important book sets forth the latest findings on aging, debunks popular myths, and portrays the life of centenarians in an array of surprising richness and diversity. Included are the stories of a variety of men and women who are living satisfying, healthy lives into their tenth decadesmembers of a rapidly growing cadre of people who are setting the gold standard for successful aging. Centenarians, once a rarity, are the worlds fastest growing age group: there are currently about 50,000 people over 100 in the United States alone, almost three times as many as there were in 1980. Centenarians are setting the gold standard for healthy aging. What can we learn from these pioneers? How can people decades younger apply the centenarians longevity lessons to their own lives? These are the questions Harvard scientists Thomas Perls and Margery Hutter Silver set out to answer when they launched the New England Centenarian Study. As they probed beyond disease to identify the parameters of an energetic later life, Perls and Silver realized that the key to preserving health and vitality lies not in learning how people stay young, but in understanding how they age well. By identifying lifestyle patterns, vitamins, and medications that contribute to aging welland may even help slow down the aging processthey show how all of us can maximize the healthy portion of the life-span. Filled with personal profiles, informational sidebars, and quizzes, Living to 100 offers inspiration and solid scientific information to the more than seventy-five million people alive today who can look forward to their ninth and tenth decades.


From the Author

Longevity's Opportunities
By Thomas T. Perls MD, MPH and John F. Lauerman

The current debate about longevity seems to be shaping up as a battle between those who think we should be able to live forever, and those who think we already live too long. Humanity has unquestionably arrived at a new era of longevity. WHO data shows that average life expectancy is shooting up all over the globe, even more quickly in developing nations than in the industrialized West. Peter Peterson, author of Gray Dawn predicts the age wave will topple pension funds and land like an anvil on the Medicare piggy bank. Many people still believe that advanced age is a curse: aging equals illness, in their minds, so why survive? Live fast, die young, and society will thank you for it.

Longevity boosters, in the meantime, try to tempt us with offers of lifespans stretching past the 100s and 200s. With the careful manipulation of telomeres, or administration of vitamin O, or hormonal nostrums, they say, we can have skin that will never sag, unflinching hairlines, and sex drives stretching from here to eternity.

Few people, however, stop to consider how best to manage the already magnificent opportunities granted to us by the longer lifespans many people are now enjoying. Since the New England Centenarian Study was established at Harvard Medical School in 1992, we have come to realize that advanced age can be a time, not of sickness, but of opportunity. The most vigorous centenarians in our study have not shipwrecked on the shore of their 100th birthdays, but arrived in full sail, taking on new challenges, learning new languages, writing their memoirs, lecturing on mathematics, or painting. Tom Spear, who at age 101 won a 65-and-over golf tournament at his country club with a score of 86, a good score for anyone of any age, and can still hit a 3-wood 180 yards. Anna Morgan, who remained both physically and politically active as a grass-roots organizer until her death at age 102. There are countless people people whose lives continue to be exciting and rewarding well past the accepted age of retirement

Unfortunately, there is a growing industry that sees 70 million-strong aging baby boomers as another kind of opportunity: a financial windfall. The multi-million dollar "melatonin miracle" has been a financial boon for salespeople, but a health bust for consumers. The $20,000 a year course of human growth hormone injections and the bottle of hormone precursor DHEA relieve short-term anxieties, but may prove deadly in years to come.

Why do people fall for these scams? Have we become so used to immediate gratification that we expect eternal youth to come in easy-to-swallow gel-caps?

Our research in the New England Centenarian Study indicates that people live to 100, not by living inspite of disease, but by avoiding or delaying it as long as possible. We have replaced the saying, "The older you get, the sicker you get," with the more accurate observation, "The older you get, the healthier you’ve been."

The key to reducing health care costs lies in persuading people to take the significant effort now to make a difference in their future health and their life expectancy. Unfortunately many young people still think old age is not worth planning for. They need to hear from people like our centenarians, or Sen. John Glenn of Ohio who at age 77 exclaimed that he had experienced the most wondrous and important time of his life when he rode the space shuttle.

Longer lifespans are here to stay. As public health measures and improved medical care continue to reduce death rates from diseases of all kinds, each of our chances for living into our 80s and beyond rise. But obsessing on finding a way to live to 200 is like trying to fly to Pluto before taking in the beautiful view from a shuttle orbiting our own planet Earth. The lives of centenarians show that a normal human lifespan can be both long and full. We need to find ways to help people take advantage of the opportunities that aging offers now: second and third careers, volunteering, great-grandparenting, traveling, and countless other experiences that in many cases would not even be available to younger people who are busy with children or first careers. Reputable and careful scientific studies such as those sponsored by the National Institute on Aging and New York’s American Federation for Aging Research are crucial if we are to really understand aging both socioeconomically and biologically. Rather than jumping to sensationalistic conclusions based upon misguided and unsubstantiated assumptions, we should be trying to reap the benefits of an aging society. If all of us see aging as an opportunity, adopt a "pro-aging," view, and take the opportunity to significantly improve our health now, we as individuals and as a society will have made a giant leap for the better into the twenty-first century.


Inside This Book (Learn More)
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First Sentence
CELIA BLOOM was a new resident at the Herbrew Rehabilitation Center for Aged-and she was nowhere to be found. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Average Customer Review
4.5 out of 5 stars (13 customer reviews)
 
 
 
 
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2 of 2 people found the following review helpful:
5.0 out of 5 stars The previous review by Jason Taylor couldn't be more wrong, 13 Jul 1999
By A Customer
Jason Taylor is looking for some miracle diet to get him to 100 and it sounds like 150. If he read more than 10 pages of Living to 100 he would realize that there is no miracle diet (SURPRISE!). He proposes that they must have had an amazing diet of some sort to get to 100... when in fact what these authors/real scientists indicate is that genes play a very important role in getting to 100. Diet plays a key role for the majority of us who don't have the genes and therefore can't indulge. For us then some common sense guidelines and suggestions about antioxidant vitamins, exercise etc are outlined in the book.

I thought the book was incredibly well written, full of thought-provoking new ideas about aging and extremely credible.

Jason Taylor seems to work for NASA... he's out in space on this one to!

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2 of 2 people found the following review helpful:
1.0 out of 5 stars This book is unscientific and devoid of data on diets, 2 Jul 1999
By A Customer
Book review of "Living to 100: Lessons in Living to Your Maximum Potential Age"

When, less than an hour ago, this book arrived, I was excited because it's authors interviewed over 100 centenarians to find out what they did to make it that far. So I had hoped there would be something truly useful: information about what foods they ate. You see, if you take a large enough sample of objects in which each object's properties is a smooth function of several random variables, the variables upon which each object's properties primarily depend can be easily picked out just by looking at just the similarities between the extreme objects. In English: each extremely long lived person must have been on a longevity diet, of had longevity genes, _and_ of lived a longevity lifestyle. I can't change my genes, don't want to change my personality/driving habits, and already think I know nearly everything about exercise, so the one thing I wanted to learn from this book was what type of diets the centenarians ate. Unfortunately, it wasn't in this book. Instead, there are lots of pictures of old people doing things like playing golf. I learned nothing new.

The only thing I could find was on page 59:

"One of our centenarians had been eating bacon and three eggs every day for breakfast for 15 years. Had he survived so long in spite of or because of this diet? Other centenarians swore by dietary concoctions they had invented, such as James Hanlon's breakfast combination of oatmeal, olive oil, raisins, apples, and other fruits. There was no rhyme or reason to the results we saw."

But the real truth is that these authors simply were too narrow-minded and lazy to ask questions about what the centenarians used to eat. They didn't obtain the relevant data but formed a conclusion anyways. A classic example of bad science that looks good on paper.

What is most pathetic is that they actually did perform a limited survey using an inappropriate questionnaire which only asked what the centenarians are eating right now. About the questionnaire, they write (on page 58),

"After looking at responses from only 20 centenarians, it was clear that studying self-reported diet would not prove fruitful for several reasons. In the first place, we were interested in the conditions that allowed people to live to 100---what they were doing once they arrived at that age was often a different story. Many of our subjects had lost their robust appetites, and were no longer consuming full diets. We found a number of centenarians with deficiencies in important nutrients. They had to some extent migrated away from their lifelong dietary habits, and those potentially health-sustaining practices were the ones that interested us."

I agree with them that the questionnaire they used was stupid. But to then say that lifespan is independent of diet is in blatant contradiction with the scientific method. (In fact the above supports the theory of calorie restriction.) It's like saying that because it is relatively difficult in studies about heart disease to measure the saturated fat to poly-unsaturated fat ratio in diets that heart disease is not a function of it.

Their attitude is summed up on page 118 in this blatantly ridiculous paragraph:

"Newspapers and magazines are full of fountain of youth prescriptions: hormones, extracts of ginkgo and garlic, yogurt. Fruit flies don't take any of these nostrums. Their variation in longevity did not appear to be linked to differences in diet or environment."

Regardless of his opinions on calorie restriction, I think Doug Skrecky (along with 100's of others) has shown that the opposite is true. If you are 60 and want to feel inspired about being active while old, read this book. You can have my copy. If, on the other hand, you hate fluff, don't waste your time with this book.

Jason A. Taylor, Ph.D.

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1 of 1 people found the following review helpful:
4.0 out of 5 stars If the Queen Mum can do it . . ., 8 Aug 2000
By A Customer
Both Watchdog Healthcheck and BBC Health covered Dr Perls's work as part of the Queen Mum's big birthday bash - and having had a quick read - I think the research team there is on the right track, to help identify risk factors and promote positive health practices for us mere mortals! It's a bit 'preaching to the converted,' but I picked up health tips I'd never heard before (like the importance of daily flossing!) & would recommend the book.
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Most Recent Customer Reviews

5.0 out of 5 stars exceptionally well written and trust worthy
Most books about aging seem to sell only if they promise a way to stop or reverse aging. For the most part I find these to be based upon rediculous claims with little or no real... Read more
Published on 23 Jun 1999

5.0 out of 5 stars A PERFECT FATHER'S DAY GIFT
Their appearance on the Today Show sparked my interest so I previewed it as a potential gift for my dad. I can't praise this book enough. Read more
Published on 31 May 1999

5.0 out of 5 stars Inspiring and optimistic - fascinating anecdotes
Very interesting book with a very positive, yet realistic, message to give about aging. Not all of may be able to or want to live to 100, but by practicing good health habits and... Read more
Published on 22 May 1999

5.0 out of 5 stars An Empowering View of Aging
Finally, a realistic and empowering approach to aging --it's opportunities and possibilities. As an older person, I found myself saying "YES!" every page. Read more
Published on 17 May 1999

5.0 out of 5 stars Incredibly well written and engaging
This is the first scientifically based book, let alone about aging, that I have not been able to put down from start to finish! Read more
Published on 10 May 1999

5.0 out of 5 stars Informative and full of hope!
Thomas Perls has achieved what few researchers are able to do...translate sophisticated data into a format that is not only quite understandable, but a joy to read! Read more
Published on 19 April 1999

5.0 out of 5 stars FINALLY! A REALISTIC, ENGAGING GUIDE
Harvard has lived up to it's name on this one! The book is terrifically well written with inspiring and helpful explorations of centenarians' lives. Read more
Published on 18 April 1999

5.0 out of 5 stars Great book on the opportunities and challenges of aging.
Wonderful Book. I just turned 50, and I am giving the book as birthday presents to all my friends who, like me, are reexamining their lives. Read more
Published on 9 April 1999

5.0 out of 5 stars Boston Herald Review by Michael Lasalandra
Perls imparts wisdom for living to a ripe old age

Want to know how to live to a ripe old age? Dr. Read more

Published on 9 April 1999

4.0 out of 5 stars Living long ... living well
There's something oddly fascinating about centenarians ... or at least about the idea of living to a hundred. Read more
Published on 30 Mar 1999

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