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Nutrition, Diet and Oral Health (Oxford Medical Publications)
 
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Nutrition, Diet and Oral Health (Oxford Medical Publications) (Paperback)
by Andrew J.Rugg- Gunn (Author), June Nunn (Author), Andrew Rugg-Gunn (Author)
5.0 out of 5 stars  (1 customer review)

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1 used & new available from £170.00

Product details
  • Paperback: 198 pages
  • Publisher: Oxford University Press (1 Oct 1999)
  • Language English
  • ISBN-10: 0192629379
  • ISBN-13: 978-0192629371
  • Product Dimensions: 24.4 x 18.8 x 1.3 cm
  • Average Customer Review: 5.0 out of 5 stars  (1 customer review)
  • Amazon.co.uk Sales Rank: 1,364,824 in Books (See Bestsellers in Books)

    Popular in these categories:

    #63 in  Books > Scientific, Technical & Medical > Medicine & Nursing > Dentistry > Dental Hygiene
    #63 in  Books > Science & Nature > Medicine > Dentistry > Dental Hygiene

    (Publishers and authors: Improve Your Sales)
  • See Complete Table of Contents

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Product Description
Book Description
Dental health is intimately related to nutrition and diet and a thorough understanding of these relationships, and the preservation of health is an integral part of dental practice. The focus of modern dentistry is shifting from the filling and extracting of teeth towards prevention of dental decay and disease. The changing undergraduate dental curriculum reflects these changes and patients are increasingly asking for information on the best way to look after their teeth.
Nutrition, diet, and oral health is written for undergraduate students, covering the information they need in this field during their courses, as well as postgraduate dental students particularly in paedodontics and the GDP. Developed to help the reader build up a an understanding of the relationship between diet and the prevention of oral disease, this book is well illustrated in full colour and includes case-histories, information boxes and recommendations for further reading.

Synopsis
The focus of dentistry has shifted from the filling and extracting of teeth towards prevention of dental decay and disease. This book is written for undergraduate students, providing the information they need in this field during their courses, as well as postgraduate dental students, particularly those in paedodontics and the GDP.

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