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Finger Food for Babies and Toddlers
 
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Finger Food for Babies and Toddlers (Hardcover)

by Jennie Maizels (Author, Illustrator)
3.7 out of 5 stars  See all reviews (31 customer reviews)
RRP: £10.99
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Price For All Three: £16.96

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Product details

  • Hardcover: 96 pages
  • Publisher: Vermilion (26 Jun 2003)
  • Language English
  • ISBN-10: 0091889510
  • ISBN-13: 978-0091889517
  • Product Dimensions: 21.4 x 15.2 x 1.4 cm
  • Average Customer Review: 3.7 out of 5 stars  See all reviews (31 customer reviews)
  • Amazon.co.uk Sales Rank: 4,416 in Books (See Bestsellers in Books)

    Popular in these categories:

    #5 in  Books > Health, Family & Lifestyle > Health Issues > Children's Health & Nutrition > Children's Food
    #6 in  Books > Food & Drink > Cooking for Babies & Children
    #6 in  Books > Health, Family & Lifestyle > Pregnancy & Childcare > Feeding your Baby

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Product Description

Review

a mouthwatering collection of recipes --Junior

Has excellent ideas and recipes .... Maizel's emphasis is on nutrition as well as enjoyment
--Daily Telegraph


Product Description

Faced with a perpetual mealtime battle with her baby Millie, Jennie Maizels discovered it wasn't that Millie did not want eat, she just didn't want to be spoon-fed by anyone else. Faced with this independence, Jennie Maizels was forced to dream up ideas for foods that Millie could hold, like a mini pizza or a rice ball, until she was able to feed herself, and life became simple again. But all babies go through a stage when finger-held foods are the best way to feed them. Jenny Maizels has come up with a beautifully illustrated book using a wide range of healthy ingredients, cooked and uncooked, hot and cold, savoury and sweet.
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Customer Reviews

31 Reviews
5 star:
 (15)
4 star:
 (3)
3 star:
 (4)
2 star:
 (6)
1 star:
 (3)
 
 
 
 
 
Average Customer Review
3.7 out of 5 stars (31 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
127 of 128 people found the following review helpful:
5.0 out of 5 stars Finger Foods for Babies and Toddlers, 12 Sep 2003
By A Customer
An excellent guide for anyone feeding a child old enough to have sense of independence, but young enough to have difficulty with the etiquette of cutlery! The basic information sections should help compile a storecupboard of easily obtainable and useful fallback ingredients, and the recipes are easy to follow, and often quick to make. The results have the approval of my 20 month old child!! The aim is to provide good, nutritious and non-faddy meals which are easily (and not too messily) eaten without use of cutlery - although we have progressed, helped by the dips section of this book, to more use of a spoon, via vbegatble and fruit finger and mini pittas. The author wanted to make mealtimes fun and enjoyable, instead of a battleground, and I think succeeds. Particular highpoints - mini muffins (as popular with grown up family as small people), fishcakes and homemade ketchup and guacamole. My only criticism, if I had to make one, is that the use of cartoon style drawings may be more attractive to the children eating the food than adults preparing it, and I would have like to see proper pictures of the intended end results - but frankly, this is being picky in the extreme with a book I have been very well pleased with and have made much use of! I would happily recommend this to any parent who likes to know what goes into their child's food, and wants to be confident that the food will literally go down well, but doesn't want to spend hours scouring shops for exotic and hard to find ingredients, or hours preparing and cooking meals. The guidance on storage and freezing is exceptionally clear and concise, and the nutritional information extends to a short specific note on every dish included, as well as general comment. A small but invaluable guide!
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24 of 24 people found the following review helpful:
5.0 out of 5 stars Breakthrough: babies and children can eat the same food as adults!, 9 Aug 2006
By Anonymous (West Midlands, UK) - See all my reviews
Alleluia! A book that aims to have babies and toddlers eating 'grown-up' food. In today's culture of kiddy menus, and food marketed purely at children, we need a lot more of this kind of book. And the recipes are lovely. The healthy banana cakes get rave reviews all around, even when made by me!
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42 of 43 people found the following review helpful:
5.0 out of 5 stars Recommended to any parent with a 'fussy eater'., 2 Sep 2004
By Emma Thomsen (Upminster UK) - See all my reviews
(REAL NAME)   
My 20 month old son is very choosy about what he eats, but loves savoury and sweet biscuits and snacks (much to my horror). As well as the huge selection of recipes in this book, there are also recipes for biscuits, snacks and treats so at least I know he's not eating processed junk. Each recipe gives details of the 'nutritional value' in plain English. I'm writing this review today as I'm in Amazon to order a copy for a girlfriend having similar eating problems with her 13 month old girl.
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Most Recent Customer Reviews

3.0 out of 5 stars Vegetarian Cook Book?
Not a bad book with some quite good recipes, although a lot are very basic, even having egg and maramite sandwiches in it!. Read more
Published 1 month ago by S. C. Barry

5.0 out of 5 stars Great ideas, simple & easy to adapt
Bought this book to help me with ideas for foods suitable for family including 6 month old starting baby led weaning & a picky 2 year old, plus parents. Read more
Published 2 months ago by Mr. A. Way

2.0 out of 5 stars Prettily illustrated, but disappointing
Finger food for your main meal, anyone? I am a firm believer in children and adults eating the same foods - the adults just have to adapt to the children's needs (for instance, no... Read more
Published 3 months ago by Blaveta

2.0 out of 5 stars good book but i dont think it's great for babies
I purchased this book because my daughter at 7 months old decided she didn't want to be spoon fed so i started to let her feed herself. Read more
Published 3 months ago by C. Punch

4.0 out of 5 stars Generally a very good book.
The layout of this book is a bit confusing, but the contents are excellent.
I would recommend it to parents of babies who refuse to eat from a spoon. Read more
Published 4 months ago by Scarlet 23

5.0 out of 5 stars Lovely food - not just for babies and toddlers!!!!!
I've had this book since my daughter was 6 months old (she's now 4.5 years) and I refer to it time and time again!! Read more
Published 4 months ago by Laura Simmons

4.0 out of 5 stars Beautifully illustrated
I bought this book to help bring home cooking to baby weaning and I wasn't disappointed. I made the rusk recipe, which although wasn't suitable for my 6 month old, will be when he... Read more
Published 4 months ago by Mrs. H. J. Chatfield

5.0 out of 5 stars great book for ideas
a book for busy mums. Great ideas for finger food when you are running out of inspiration.
Published 5 months ago by Maria A. Clegg

3.0 out of 5 stars Useful little book
I read this book almost cover to cover in one evening. It's well written and quite sweet. The recipes are pretty good for someone who doesn't do much cooking although i have made... Read more
Published 6 months ago by S. Hadfield

3.0 out of 5 stars Worth buying for the Muffins
I can't say this book is great because many of the recipes use sugar and salt. OK salt you can just leave out but you generally need something else to sweeten and what you add can... Read more
Published 6 months ago by Organic Mum

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