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The River Cafe Cook Book
 
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The River Cafe Cook Book (Paperback)
by Rose Gray (Author), Ruth Rogers (Author)
3.8 out of 5 stars  (6 customer reviews)
RRP: £17.50
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Product details
  • Paperback: 320 pages
  • Publisher: Ebury Press; New Ed edition (3 Oct 1996)
  • Language English
  • ISBN-10: 0091812550
  • ISBN-13: 978-0091812553
  • Product Dimensions: 24.4 x 18.8 x 2.6 cm
  • Average Customer Review: 3.8 out of 5 stars  (6 customer reviews)
  • Amazon.co.uk Sales Rank: 23,531 in Books (See Bestsellers in Books)

    Popular in this category:

    #4 in  Books > Food & Drink > Restaurant Cookbooks

    (Publishers and authors: Improve Your Sales)
  • Other Editions: Hardcover  |  All Editions


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Product Description
Synopsis
"The River Cafe Cook Book" is one of the most influential cookbooks to have been published this decade and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - Cucina Rustica - at the River Cafe restaurant, Rose Gray and Ruth Rogers have produced an outstanding selection of recipes with an emphasis on uncomplicated food which is vibrant with flavour. Beautifully illustrated, "The River Cafe Cook Book" is a wonderful guide to this approachable and exciting form of Italian cooking and a celebration of a great restaurant.