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Tana Ramsay's Real Family Food: Delicious Recipes for Everyday Occasions
 
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Tana Ramsay's Real Family Food: Delicious Recipes for Everyday Occasions (Hardcover)

by Tana Ramsay (Author)
3.6 out of 5 stars  See all reviews (14 customer reviews)
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Tana Ramsay's Real Family Food: Delicious Recipes for Everyday Occasions + Tana Ramsay's Family Kitchen: Simple and Delicious Recipes for Every Family + Home Made: Good, Honest Food Made Easy
Price For All Three: £32.78

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Product details

  • Hardcover: 272 pages
  • Publisher: HarperCollins (3 Sep 2007)
  • Language English
  • ISBN-10: 0007259336
  • ISBN-13: 978-0007259335
  • Product Dimensions: 24.6 x 19.8 x 3 cm
  • Average Customer Review: 3.6 out of 5 stars  See all reviews (14 customer reviews)
  • Amazon.co.uk Sales Rank: 8,959 in Books (See Bestsellers in Books)

Product Description

Review

"I really rate Tana Ramsay, she is the best female cook on telly at the moment ! Tana has got her finger on the pulse." Jamie Oliver (in The Sun, 11/9/07) 'Tana Ramsay's recipe ideas for hard-pressed parents are so inspiring that even her celeb-chef husband Gordon should swear by them.' YOU magazine 'Everyone will love Tana Ramsay's simple and delicious recipes.' GRAZIA magzine 'Tana Ramsay is whipping up a storm in the culinary world. Step aside Gordon, there's a new celebrity chef in town.' JUNIOR magazine


Product Description

Everyone in the family will love Tana Ramsay's simple and delicious recipes. The secret, says the author of the bestselling Tana Ramsay's Family Kitchen, is easy recipes and basic ingredients. Whatever the occasion --school-night suppers, family entertaining, picnic treats or weekend baking-- Tana has a fool-proof solution that will work every time. As a busy mother-of-four and the glamorous wife of celebrity chef Gordon Ramsay, Tana knows the challenges of pleasing everybody around the kitchen table -- especially if you want your family to eat real, healthy food. With the help of her trademark easy-to-follow and mouth-watering recipes, Tana shows how to transform mealtimes with minimum fuss, and make real food something that doesn't mean spending hours in the kitchen. Lavishly illustrated with over 100 recipes for every family occasion, including: / School-rush Breakfasts, Grab and Go Lunches and Food in a Flash / Easy Entertaining, Try Something Different and Vegetable Temptations / Picnics and Treats, Baking Sensations and Devilish Desserts

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Customer Reviews

14 Reviews
5 star:
 (7)
4 star:
 (2)
3 star:
 (1)
2 star:
 (1)
1 star:
 (3)
 
 
 
 
 
Average Customer Review
3.6 out of 5 stars (14 customer reviews)
 
 
 
 
Share your thoughts with other customers:
Most Helpful Customer Reviews

 
23 of 30 people found the following review helpful:
5.0 out of 5 stars I love this book!, 26 Sep 2007
what's so great about it is that the recipes are dead easy to follow and taste great. I've just made the orange chicken bake and it went down a treat. If you want a cookbook that you'll actually use buy this one!
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52 of 71 people found the following review helpful:
4.0 out of 5 stars Tana carries on where Gordon left off.........bringing folk back together to eat...., 10 Sep 2007
By ABCeDar - See all my reviews
(TOP 50 REVIEWER)   
'Tana's trademark simple and delicious recipes make it easy to cook fabulous food every day whether you want to rustle up dinner in a flash, impress the in-laws over a big family lunch or linger over brunch in your pyjamas'.

'Real family food is not just about sharing uncomplicated, heart-warming food, it's about slowing down for a few precious minutes, cracking up over silly stories, bickering about things that don't matter and remembering why, though thick and thin, nothing beats being together....'

Opening with a charming dedication to her husband, `For Gordon. Thank you for being you`, this book carries on from her first:-

`Tana Ramsay's Family Kitchen'.

263 high quality matt pages, split over 10 chapters:-

Breakfasts and Brunches
Light Lunches
Picnics and Treats
Food in a Flash
Try Something Different
Laid-back Suppers
Vegetable Temptations
Big Family Lunches
Baking Adventures
Devilish Desserts

sandwiched between an introduction and a full index.

'When you think about it, ultimately we only need to eat to refuel ......Even so, I believe that food can play another, almost more important, part of our lives. It can bring us together, slow us down and let us catch up with each other as we rush through the week. Some of the happiest moments of my life have been around the table sharing good food, and the times I treasure most with my family are when we are all together doing just that. This must be why I associate certain foods and dishes with different people and places...........'

Each chapter opens with applicable text from Tana, followed by a `title page' for the dishes featured.
The majority of the recipes open with a personal note, followed by a clear list of ingredients, the numbered method, how long it takes to prepare and make and the number of servings.
Most finish with a helpful `tip', or two.

Full colour photography throughout, although much of it is family and `on-location', rather than the finished dishes, so this might prove a little negative for those of us who like to see what we are aiming for on the plate.

A taste of the recipes contained within:-

Bacon and Egg Muffins
Croque Madame
Homemade Bagels
Hearty Winter Soup
Red Onion Tarte Tatin
Lamb Samosas
Honey and Mustard Sticky Chicken
Mini Party Cakes
Fresh Raspberry Ice Lollies
Grandma's Bones
Calamari Fritti
Sweet and Sour Pork
Minced Lamb Curry
Toad-In-the Hole with Roasted Shallots
Baked Sea Bass
Stuffed Marrow
Pumpkin Soup
Spelt Bread
Chelsea Buns
Bakewell Slice
Jam Tarts
Cheats' Summer Pudding
Children's Chocolate Mousse
Profiterole Mountain
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10 of 15 people found the following review helpful:
5.0 out of 5 stars Great Cookbook, 25 Sep 2007
By Margaret Jones (Oxfordshire) - See all my reviews
I just tried the Bang Bang Chicken recipe , which has also featured in the latest edition of Closer magazine.
It makes such a delicious meal-I cant wait to try some other recipes from Tana's cookbook. I definitely recommend it.
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Most Recent Customer Reviews

5.0 out of 5 stars Absolutlty great for American cooks
I was a little nervous about purchasing this book knowing that a lot of ingredients might not be able, or found here in America as easily. Read more
Published 19 months ago by S. Heese

5.0 out of 5 stars Swimming upstream
I just received this book and will hold off on reviewing actual recipes until I've had time to try some. However, I really like the book thus far. Read more
Published 19 months ago by fallwitch

1.0 out of 5 stars Tana Ramsay's Real Family Food
An unfortunate christmas present I received.

One of the new generation cookbooks that seems to picture more photographs of the author and her family than the actual... Read more
Published 22 months ago by J. McKenna

3.0 out of 5 stars profesional cook sitting on the fence
I think some of Tana's recipes are original and approachable.
The book overall has a comfortable and simple style, which is good. Read more
Published 22 months ago by wysiwy-f-g

5.0 out of 5 stars Another great addition
I have just bought Tana Ramsay's new book having just seen her on the telly cooking from it. I can say, with hand on heart, that I have tried nearly every recipe, apart from one... Read more
Published on 25 Sep 2007 by Barbara Carter

5.0 out of 5 stars Delicious & Real Food

I was so excited to see that Tana Ramsay has published another cookbook.
It's a beautiful book, full of lovely colourful photos and most of the recipes I will... Read more
Published on 25 Sep 2007 by Suzie Smith

1.0 out of 5 stars Pretty lame cookbook
These receipe's are pretty basic. Seems to be cashing in on her husband's success. Try the real thing and not the imitation.
Published on 20 Sep 2007 by gordon ramsay

1.0 out of 5 stars Cheap imitation
If Mrs Ramsay wasn't Mrs Ramsay this book wouldn't have been published. She's probably an excellent wife and mother but as a cook she should really leave it up to her husband... Read more
Published on 20 Sep 2007 by mykonos

2.0 out of 5 stars Typical of the Ramsay stable
You don't get accuracy in today's books - the younger generation don't bother - am I bovvered?
Poor matte pages make it cheap looking and it is in a slightly smaller format... Read more
Published on 12 Sep 2007 by REALfood critic

4.0 out of 5 stars Excellant content but poor proof reading
As with her other books I absolutely love the style and recipes in Tana Ramsay's books. This is no exception and the recipies are simple, fun and quite different in places... Read more
Published on 12 Sep 2007 by V. Owen

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