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Allergy-free Cooking for Kids: A Guide to Childhood Food Intolerance with 80 Recipes
 
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Allergy-free Cooking for Kids: A Guide to Childhood Food Intolerance with 80 Recipes (Paperback)
by Antoinette Savill (Author), Karen Sullivan (Author)
5.0 out of 5 stars  (2 customer reviews)

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Product details

  • Paperback: 192 pages
  • Publisher: Thorsons (2 Jun 2003)
  • Language English
  • ISBN-10: 0007142161
  • ISBN-13: 978-0007142163
  • Product Dimensions: 25.2 x 18.9 x 1.4 cm
  • Average Customer Review: 5.0 out of 5 stars  (2 customer reviews)
  • Amazon.co.uk Sales Rank: 208,598 in Books (See Bestsellers in Books)

    Popular in these categories:

    #18 in  Books > Health, Family & Lifestyle > Diet & Nutrition > Food Allergies
    #96 in  Books > Food & Drink > Cooking for Babies & Children

    (Publishers and authors: Improve Your Sales)

Product Description

Book Description
The first book of its kind
Over 80 delicious recipes
Includes Allegy information
Try her other books, Lose Wheat Lose Weight and Gluten, Wheat, and Dairy-Free Cookbook.

Synopsis
Here, award-winning cookery writer, Antoinette Savill presents tasty and child-friendly gluten, wheat, dairy, egg, yeast and nut free recipes that the entire family can enjoy. She caters for all age groups and all occasions, including toddler foods, packed lunches, party foods and meals that will appeal to teenagers. Food intolerances are on the increase among children today and many parents are crying out for ideas and easy recipes that take this into consideration. In "Allergy-free Cooking for Kids", Savill, who suffers from food intolerances herself, has teamed up with nutritionist Karen Sullivan to create a collection of recipes that are fun and tempting as well as nutritious. Also included is information about how and why children become allergic to certain foods, and how careful eating can help them outgrow their intolerance. Basic nutritional advice is given, such as how to replace nutrients lost through cutting out an allergen and how your child can still enjoy a balanced and healthy diet.

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