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Woman's Institute Soups for All Seasons (Womens Institute)
 
 

Woman's Institute Soups for All Seasons (Womens Institute) (Hardcover)

by Liz Herbert (Author)
4.5 out of 5 stars See all reviews (6 customer reviews)
RRP: £14.99
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Product details

  • Hardcover: 144 pages
  • Publisher: Simon & Schuster Ltd (7 Jan 2008)
  • Language English
  • ISBN-10: 1847371787
  • ISBN-13: 978-1847371782
  • Product Dimensions: 24.8 x 18.8 x 2 cm
  • Average Customer Review: 4.5 out of 5 stars See all reviews (6 customer reviews)
  • Amazon.co.uk Sales Rank: 178,565 in Books (See Bestsellers in Books)

    Popular in these categories:

    #44 in  Books > Food & Drink > Entertaining & Special Occasions > Appetisers
    #59 in  Books > Food & Drink > Meals & Menus > Soups & Stews

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Product Description

Product Description
Soup is the perfect dish and so simple to make. It can be satisfying, uplifting, refreshing, warming. It's fast food and healthy. Anyone can make soup. The Women's Institute Book of Soups is a natural follow-on from the best-selling Best-kept Secrets of the Women's Institute: Soups. Full of tempting ideas, all the soups are simple to make yet delicious. Here you will find wonderful recipes to use throughout the year, many with a new twist on traditional ingredients. If you need a little extra to go with your soup you will find that here too - an amazing selection of unusual and tasty accompaniments. Choose from traditional gems, like Carrot and Coriander or Chicken Noodle Soup. Or try out more unusal recipes that are sure to become new favourites, like Sweet Pepper and Chorizo Soup, Moroccan Lentil Soup with Coriander Oil, Chilled Watermelon Soup and Celery Soup with White Stilton and Apricots. This is the perfect book for inspirational seasonal cooking.

About the Author
Liz Herbert trained as a home economist, specialising in recipe development and giving cookery demonstrations. She has written several books, including two for the Women's Institute - 'Tarts' and 'Healthy Fast Food'. Liz is married with four children. She is also a keen gardener and always has a plentiful supply of fresh ingredients for cooking from her husband's vegetable plot.

Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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What Do Customers Ultimately Buy After Viewing This Item?

Woman's Institute Soups for All Seasons (Womens Institute)
78% buy the item featured on this page:
Woman's Institute Soups for All Seasons (Womens Institute) 4.5 out of 5 stars (6)
£8.99
Soups: Best Kept Secrets of the Women's Institute
8% buy
Soups: Best Kept Secrets of the Women's Institute 5.0 out of 5 stars (4)
Delia's How to Cheat at Cooking
5% buy
Delia's How to Cheat at Cooking 3.0 out of 5 stars (159)
£10.00
500 Soups
5% buy
500 Soups 5.0 out of 5 stars (1)
£6.49

 

Customer Reviews

6 Reviews
5 star:
 (4)
4 star:
 (1)
3 star:
 (1)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.5 out of 5 stars (6 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
30 of 30 people found the following review helpful:
5.0 out of 5 stars Woman's Institute Soups forall seasons, 12 Mar 2008
By Mrs. Ma Brand - See all my reviews
(REAL NAME)   
Like the way this book is set out in seasons, and the extras ie breads etc. So far we have made six of the soups, and have enjoyed a them all. Looking forward to trying more.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars great soup book, 21 Mar 2009
By Mr. Kevin Wickham - See all my reviews
(REAL NAME)   
Perfect book if you are new to making soups. Easy to follow recipes and plenty of variety.
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1 of 2 people found the following review helpful:
3.0 out of 5 stars Souper, 29 Jan 2009
By Ascylto (Manchester, UK) - See all my reviews
I bought this for a friend just embarking on a home-made-soup adventure. He thinks it's good.
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Most Recent Customer Reviews

5.0 out of 5 stars Soup, Soup, Wonderful Soup !
Since purchasing the book I have made most of the soups in it. The recipies are easy to follow, simple to make and taste delicious !!! I'd definatey reccommend you buy it.
Published 1 month ago by Andrea Parker

5.0 out of 5 stars Simply the best for soup
Don't bother with the stock making - (Kallo) cubes are brilliant nowadays and why waste the veg on a stock when you can make a soup with them. Read more
Published 2 months ago by Mary Waters

4.0 out of 5 stars Functional Soups
The soups in this book are generally tasty & the book is easy to use. It is helpful that it states freezer friendly or not. Read more
Published 4 months ago by kolo

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