In What to Eat Now - More Please!, Valentine Warner explores the ingredients and flavours of Spring and Summer food. Eating seasonally ties in with the zeitgeist of contemporary society and, with Valentine as our guide, we can explore the bounty of our natural larder. Containing over 100 delicious recipes that are simple to recreate at home, What to Eat Now - More Please! is the ideal companion to how we should be cooking today. When we follow the seasons, our food has the most flavour and goodness and, by eating native ingredients, food miles are lowered and we do the least possible harm to our world. Valentine has been described by many as the new Jamie Oliver - like Jamie, he shares an intense passion and enthusiasm for food and, like Jamie, he is destined to change the way a whole generation think about what they eat.
Valentine Warner is a food writer and cook with a passion for nature, the seasons and mainly being outdoors. In September 2008 Valentine burst on to our TV screens with his first hit series "What to Eat Now" which saw him seeking out the best food and dishes that the four seasons have to offer. This was quickly followed up by a second series in 2009.
Valentine has recently fronted two series about "Ration Book Britain" on UKTV and has appeared on appearing on Alan Titchmarsh's ITV show Love Your Garden.
Valentine writes columns for Countryfile and Delicious and has written for The Times, The Mail on Sunday, The Guardian, The Independent, Olive, Waitrose Kitchen and many more publications.
Valentine's books What to Eat Now and What to Eat Now - More Please have both been published by Mitchell Beazley and have been bestsellers.