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WE'LL EAT AGAIN. [Paperback]

Marguerite Patten (Author)
4.7 out of 5 stars  See all reviews (16 customer reviews)

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Product details

  • Paperback: 112 pages
  • Publisher: Hamlyn; 1st edition (1985)
  • Language: English
  • ISBN-10: 0600325245
  • ISBN-13: 978-0600325246
  • Product Dimensions: 23.4 x 17.5 x 0.8 cm
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (16 customer reviews)
  • Amazon Bestsellers Rank: 194,870 in Books (See Top 100 in Books)

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Product Description

A collection of recipes from the war years.

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Customer Reviews

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4.7 out of 5 stars
16 reviews
4.7 out of 5 stars
Most Helpful Customer Reviews
29 of 29 people found the following review helpful
5.0 out of 5 stars We'll Eat Again 12 Jun 2002
By Pysgodyn
Format:Paperback
This cookbook is one of the best I have. It covers many aspects of nutrition that are as relevent today as they were during W.W.II. The idea of having to "make do" on a small amount of food each week, whilst still providing good nutritious food must have been a challenge. This book not only shows how this was done, but is also helpfull today, as it is generally recognised that people were healthier during the war years. Although I wasn't alive at the time, I find the recipies and the pictures of life duriing the war very informative. The recipies are easy to understand and can be used by both adults and children. These recipies are a good example of how "just because a thing is old (approx age of recipies 55 years) there is still a place in todays kitchens for the sensible eating of yesterday."
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19 of 19 people found the following review helpful
4.0 out of 5 stars Wartime remembered 2 Dec 2004
By SheilaG
Format:Paperback
This book brought back many memories of the food we had to eat during WW2. We didnt have a lot of choice, I cant even think how my Mother kept us fed without going hungry, but she did. Many of the recipes I remember eating. This book is a Christmas present for my son (aged 43) just to let him know how we ate in those days. I hope he tries a few.
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15 of 16 people found the following review helpful
4.0 out of 5 stars good value for money 20 Feb 2002
By A Customer
Format:Paperback
An excellent record of nutrition during the war years. I remember my mother using many of these recipes to stretch out the very limited rations we received.Dried eggs were our pet hate.They were really dreadful.
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Most Recent Customer Reviews
5.0 out of 5 stars Married man's dream?
Exactly what my wife wanted. My life is spared! I (she) intend to buy more of the same, I'm told.
Published 2 months ago by pedras47
5.0 out of 5 stars We'll Eat Again
Really good size book. Plenty of recipes, and would recommend this book to friends or family.
Great timing on delivery.
Published 4 months ago by Martin Green
4.0 out of 5 stars Book
This item was a gift, a little more used than I'd anticipated but the recipient was happy to receive it.
Published 5 months ago by Jane
4.0 out of 5 stars Thrift is fun!
An entertaining read full of interesting hints, tips and recipes. The historical aspects make this also very informative. Read more
Published 14 months ago by Showstopperamd
5.0 out of 5 stars This did the job
I bought this book to use for recipes for a museum exhibition to be held this Christmas entitled A Wartime Christmas. Read more
Published 23 months ago by Smudge
5.0 out of 5 stars A wonderful experience
My Grand mother had an original volume of this cook book. Sadly on her death in 1976 they were disposed of and became lost. Read more
Published on 3 May 2010 by David J. Delancie
5.0 out of 5 stars THE BEST WARTIME COOKBOOK YET!!
I purchased this for my Grandma for her Birthday. We have looked through countless books trying to find the recipes her mother would cook for her as a child, the one recipe we have... Read more
Published on 3 Feb 2010 by L. Beetham
5.0 out of 5 stars Great Book.
Bought this for my mum as a stocking filler one Christmas and she loved it. Reminded her of the Bad old days during the war and gave her some great ideas for cooking up some stuff... Read more
Published on 18 Dec 2009 by Mr. S. Newbury
5.0 out of 5 stars We'll eat again
Contains some excellent recipes and variations on recipes that we use today. There are helpful hints all through the book and little bits that bring home to you just how tough it... Read more
Published on 29 Sep 2009 by P. BOWLER
5.0 out of 5 stars Great for both history and cookery: good for vegetarians, too!
An excellent book from both a historical and culinary perspective. I wasn't born at the time, but I still found it great. Read more
Published on 2 Mar 2009 by Mr. M. P. T. Palmer
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