It’s love at first bite! Until now, vegans and lactose-intolerants have missed out on perfect rich, creamy ice cream, and have been left with bland, too-healthy-tasting alternatives. Who knew it was possible to create a satisfying ice cream-like dessert without the milk and cream? Jeff Rogers and his vice cream to the rescue! VICE CREAM offers more than 70 scrumptious recipes for all the vegans out there who’ve been missing scoop after scoop of mouthwatering ice cream. For the first time, you can make truly creamy and delectable ice creams using purely vegan ingredients—the milks come from nuts, the sweeteners are maple syrup and dates, and the flavors are just amazing. Recipes include favorites like chocolate, vanilla, chocolate chip, mocha, and peanut butter, as well as fresh fruit flavors like blueberry, raspberry, lemon, and strawberry, and many more. After your first spoonful, you’ll be astonished at just how tasty and rich this healthy alternative to the heaviness of “real” ice cream can be. With vice cream in the freezer, you’ll never yearn for milk-based ice cream again. More than 70 recipes for pure vegan ice creams, including preparation and ingredient tips. Includes a whole section devoted to raw vice creams. The Vegetarian Resource Group estimates that 2,900,000 Americans (or 1 percent of the population) are vegans. According to the National Institutes of Health, 30 to 50 million Americans are lactose intolerant.
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Most Helpful Customer Reviews
2 of 2 people found the following review helpful
By Jea
Format:Paperback|Amazon Verified Purchase
I bought this book because I wanted to make dairyfree ice cream, I have tried many of these wonderful recipes however they are very sweet and at the moment I am still trying to adjust the sweetness of these recipes. Some of the recipes have amazing ingedients so I feel I must give this book a chance.
2 of 2 people found the following review helpful
By D. R. Armour
Format:Paperback|Amazon Verified Purchase
Whether or not you are vegan, you will love these recipes.
There is an element of repetition in the instructions.
If you have tasted the joy of Booja-Booja ice cream, you will be excited by this book.
There is an element of repetition in the instructions.
If you have tasted the joy of Booja-Booja ice cream, you will be excited by this book.
12 of 14 people found the following review helpful
By platosdunce
Format:Paperback|Amazon Verified Purchase
I've had this book a few months now and they all taste so good I am takng the trouble to say YES! Don't be put off by the rather high cost of the ingredients on average it costs about £[...] to make 1 pound of vice cream but the results are definitely worth it, so be good to yourself.
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Most Recent Customer Reviews
1.0 out of 5 stars
Not for anyone with nut alergies
I make home made ice cream for friends and family.
I bought this book because my Sister is allergic to most proteins because of her Parkinsons medication. Read more
I bought this book because my Sister is allergic to most proteins because of her Parkinsons medication. Read more
Published 2 months ago by Johnbeck
5.0 out of 5 stars
an excellent addition to the ice cream maker
This is a stocking filler present to go with the ice cream maker, the recipes look interesting and delicious as yet can't comment on the recipes as they have not been tried
Published 7 months ago by wendy scott
1.0 out of 5 stars
Not what I hoped
The ice-cream must be made with an ice-cream maker which is not what i thought... i have recipes for delicious ice-cream that do not need this. Read more
Published on 17 Jan 2011 by teagan
5.0 out of 5 stars
Delicious Vegan Ice cream!
Delicious sin free ice cream. Easy to follow. Great if you want to make dairy and sugar free ice cream.
Published on 3 Jan 2011 by Browser
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