This book is really lovely! I an not a vegetarian, but I wanted some new ideas for sandwiches to change from the usual ham, salami, cheese ones. This book is really inspiring. Some of the recipes are a bit more time consuming than the "classic" ones, but the results are well worth it! The grilled portobello mushroom sandwich is wonderful and the focaccia with grilled eggplants and black olive-tomato spread makes me hungry just thinking of it!
The layout is also really clourful and appealing and (more important) clear. A very good choice.