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Vegetarian Dishes from the Middle East
 
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Vegetarian Dishes from the Middle East (Hardcover)

by Arto Der Haroutunian (Author)
4.8 out of 5 stars  See all reviews (14 customer reviews)
RRP: £14.99
Price: £9.23 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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Customers buy this book with Ottolenghi: The Cookbook by Yotam Ottolenghi

Vegetarian Dishes from the Middle East + Ottolenghi: The Cookbook
Price For Both: £25.20

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  • This item: Vegetarian Dishes from the Middle East by Arto Der Haroutunian

    In stock.
    Dispatched from and sold by Amazon.co.uk.
    This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions

  • Ottolenghi: The Cookbook by Yotam Ottolenghi

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    Dispatched from and sold by Amazon.co.uk.
    This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions

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Product details

  • Hardcover: 288 pages
  • Publisher: Grub Street (5 Jun 2008)
  • Language English
  • ISBN-10: 1902304810
  • ISBN-13: 978-1902304816
  • Product Dimensions: 24.2 x 17.2 x 3 cm
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (14 customer reviews)
  • Amazon.co.uk Sales Rank: 9,995 in Books (See Bestsellers in Books)

    Popular in these categories:

    #19 in  Books > Food & Drink > Vegetarian & Vegan
    #80 in  Books > Food & Drink > Diets & Healthy Eating

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Product Description

Review

I found it hard to put this hard-backed recipe book down. My eye was instantly drawn to Suma-flavoured kufta, a traditional recipe from Southern Turkey consisting of bulgur, fresh herbs and finely chopped vegetables; the addition of sumac powder lifts the dish out of the ordinary. The lack of any photographs does not detract from the appeal of this book which will give a real boost to any vegetarian food enthusiast looking for something a little more unusual. For example, take 20 lemons, salt, paprika, and olive oil, follow the method and after 4 weeks you have beautiful orange-coloured lemons in oil to use as a pickle. The origins of these recipes are diverse and include Iran, Turkey, Armenia, Greece, The Lebanon and more. --The Vegetarian


Stella Magazine, 29 June 2008

Arto der Haroutunian's brilliant book ... long out of print, has just been reissued by Grub Street.
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What Do Customers Ultimately Buy After Viewing This Item?

Vegetarian Dishes from the Middle East
71% buy the item featured on this page:
Vegetarian Dishes from the Middle East 4.8 out of 5 stars (14)
£9.23
Ottolenghi: The Cookbook
12% buy
Ottolenghi: The Cookbook 4.8 out of 5 stars (69)
£15.97
The Seasoned Vegetarian
9% buy
The Seasoned Vegetarian 4.8 out of 5 stars (6)
£8.97
The Modern Vegetarian: Food Adventures for the Contemporary Palate: Over 120 Recipes to Wake Up Your Palate
5% buy
The Modern Vegetarian: Food Adventures for the Contemporary Palate: Over 120 Recipes to Wake Up Your Palate 4.0 out of 5 stars (7)
£10.53
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Customer Reviews

14 Reviews
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 (13)
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2 star:
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Average Customer Review
4.8 out of 5 stars (14 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
11 of 11 people found the following review helpful:
5.0 out of 5 stars A must for those who enjoy cooking great dishes, 17 Jul 2008
By PK (UK) - See all my reviews
This critically acclaimed book is packed with fantastic, inspiring recipes and it's hardly surprising that it has recently received such excellent reviews. A unique and enlightening insight into Middle Eastern cookery, the book includes extensive, easy to follow recipes and is a must for vegetarian and non-vegetarians alike. Artos distinctive way of combining his mouth watering recipes with interesting stories makes this book a must for those who simply enjoy the experience of cooking great dishes. The copy I was given many years ago has seen extensive use and I'm very please to see that his `Middle Eastern Cookery' book will shortly be available.
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19 of 20 people found the following review helpful:
5.0 out of 5 stars Groundbreaking and mouthwatering, 1 Nov 2007
By S. Alai "Saba" (Cambridge) - See all my reviews
(REAL NAME)   
This review is from: Vegetarian Dishes from the Middle East (Hardcover)
This is one of the first cookbooks about middle eastern cookery (or any cuisine) that combined interesting and informative points about history and culture to give a real flavour of the middle east. The recipes are easy to follow, work really well and use ingredients easily available in the UK. Those adapted from recipes with meat into vegetarian recipes, are delicious and do not leave you feeling you need a meat accompaniment. My friends all enjoy the food and want to buy copies of the book. Alas, it seems to be out of print and I only have a second-hand copy. It's about time the publisher issued a reprint, as no changes are needed to this perfect book.
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7 of 7 people found the following review helpful:
5.0 out of 5 stars Vegetarian Dishes from the Middle East, 29 Jul 2008
By V. Simonian (London UK) - See all my reviews
(REAL NAME)   
A must in every food enthusiast's kitchen. The recipes are simple and from a multicultural and multisocial part of the world. Serving a combination of dishes from the different cultures brings harmony to the table, to the eys and to the tastebuds. Very informative and easy to follow recipes. Arto shows a deep understanding of the cultures of the region. I look forward to the publication of his other books.
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Most Recent Customer Reviews

5.0 out of 5 stars Brilliant book!
This is a book that every cook should have in their collection! Its a classic! The author takes time to set the scene, informing us as to how and why some ingrediants made their... Read more
Published 6 months ago by Nadey

5.0 out of 5 stars Delicious and Simple
I ordered this book and when it first arrived I was disappointed that there were no photos and on flicking through the recipes I thought 'what a cheat' just lots of similar salads... Read more
Published 6 months ago by P. Couch

2.0 out of 5 stars Only the cover appeals to me!
Yesterday I got this cookery book. It's in a great condition, the cover is wonderful and the size is just perfect. But once I opened the book I started to get a bit of a swizz. Read more
Published 7 months ago by M. Mrw

5.0 out of 5 stars vegetarian dishes from the middle east
this is a comprehensive and fascinating book of recipes and tales very informative a joy to read
Published 9 months ago by Mrs. S. Colley

5.0 out of 5 stars This book saved my life!
This book has saved my life! I always struggle when I have my veggie friends round for dinner to find something different. Read more
Published 12 months ago by Chewie

5.0 out of 5 stars What a book
How brilliant that grub street republished this book.
I was given it a present.
Full of fantastic, authentic recipes and background info on the cuisine & culture - a... Read more
Published 15 months ago by poppy

5.0 out of 5 stars Practical elegance
Arto der Harotounian's book is far more than a collection of recipes - it is an introduction to the culture of the Middle East. Read more
Published 15 months ago by Benny Scholes

5.0 out of 5 stars A 'must have' cookbook for any kitchen
What a fabulous book - not only for it's easy to follow & interesting recipes but the taste is something else!
Love the illustrations & quirky comments too. Read more
Published 16 months ago by FRANCO

5.0 out of 5 stars A great buy.
A great and refreshingly different vegetarian cookery book. Beautifully presented with fantastic, easy to follow recipes for authentic, substantial and very tasty food which is... Read more
Published 16 months ago by S. Simmons

5.0 out of 5 stars Excellent read & Gorgeous food
As a vegie for the past 15 years, I was delighted to come across this marvellous tome. It provided such a rich insight in to a often forgotten regions delicacies. Read more
Published 16 months ago by M. Loubo

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