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Customer Reviews
Most Helpful Customer Reviews
23 of 23 people found the following review helpful
Format:Paperback
This is a good no-frills book. There are a wide variety of recipes and rather than providing substitutes for meat or dairy she has found examples of genuine vegan cuisine. I like this series as it gets away from the brown rice and nut roast image of veganism and looks to cuisines where there is a huge amount of vegan food on offer. I've made around 10 of the recipes and they've all been good, though I found I needed to add more seasoning than recommended in the recipes, but that's a minor point. Personally I would rather pay a bit more and have a glossier book with photos - this one is very cheap and cheerful looking, but well worth the money if you're looking for inspiration.
2 of 2 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
Thank you all for sending me A Vegan Taste of the Middle East,
wow !! the recipes in this book are fab I just know that I'm going to put on
a lot of weight,so again thank you for your excellent service xx
wow !! the recipes in this book are fab I just know that I'm going to put on
a lot of weight,so again thank you for your excellent service xx
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
1 review
4 of 9 people found the following review helpful
Excellent selection!
10 July 2007
Format:Paperback|Amazon Verified Purchase
It's important for vegans to keep their culinary options wide open. This cookbook provides an excellent selection of recipes for vegan chefs of any level. Yum!
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