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Vegan Feasts: Essential Vegetarian Collection
 
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Vegan Feasts: Essential Vegetarian Collection (Paperback)

by Rose Elliot (Author)
4.2 out of 5 stars  See all reviews (14 customer reviews)
RRP: £8.99
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Vegan Feasts: Essential Vegetarian Collection + Easy Vegan Cooking: Over 350 Delicious Recipes for Every Occasion + Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-free Recipes
Price For All Three: £17.62

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Product details

  • Paperback: 192 pages
  • Publisher: Thorsons; New edition edition (18 Sep 2000)
  • Language English
  • ISBN-10: 072254006X
  • ISBN-13: 978-0722540060
  • Product Dimensions: 21.2 x 15.4 x 1.4 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (14 customer reviews)
  • Amazon.co.uk Sales Rank: 78,875 in Books (See Bestsellers in Books)

    Popular in this category:

    #12 in  Books > Food & Drink > Food Writers > Rose Elliot

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Product Description

Product Description

Another gorgeous new edition from the queen of healthy cooking! Whether it's to boost and maintain health with a very pure diet, or for reasons of conscience and personal choice, vegan food is ever popular. Vegan Feasts is full of innovative and exciting recipes, which cut out all animal products. Rose Elliot's inspiring recipe collection includes: * mushroom pate with porcini, * red pepper soup with basil * green lentil chilli burgers and creamy dill sauce * boozy vegan 'Christmas pudding' ice cream. For quick snacks, light lunches or party menus, this compilation of modern classics and old favourites will help you create your own vegan feasts! There is also essential information for the vegan beginner on balancing your meals to ensure you get enough protein and nutrients.


From the Back Cover

Rose Elliot is one of the world's most popular and versatile cookery writers. Her creative, easy style has inspired a generation to experiment with vegan and vegetarian food. Now a modern classic, Vegan Feasts is a foolproof introduction to a range of innovative recipes completely free from meat, eggs and dairy produce.

From quick snacks and light lunches to sophisticated dinner party menus and yummy puddings, Vegan Feasts will ensure your vegan cooking is both delicious and fully nutritionally balanced.


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Customer Reviews

14 Reviews
5 star:
 (7)
4 star:
 (5)
3 star:    (0)
2 star:
 (2)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.2 out of 5 stars (14 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
56 of 56 people found the following review helpful:
5.0 out of 5 stars A gorgeous Vegan cookbook, 12 Feb 2001
By A Customer
VEGAN FEASTS is a gorgeous book that will soon convince you that vegans don't just eat brown rice and lentils. The book is full of numerous recipes for soup, dips/dressings, snacks, main meals, desserts, cakes and biscuits. The recipes are easy to follow and the ingredients are relatively easy to find. The only drawback is that there are no photos, but there are so many recipes in this book that it is excellent value for money. This is the ideal book for a new vegan or anyone who has to cook for a vegan. Anyone who has had to cut dairy products out of their diet will also find this book useful as it teaches you about dairy-free alternatives that you can use in your cooking.
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41 of 43 people found the following review helpful:
5.0 out of 5 stars absolutely essential vegan cook book, 31 Jul 2003
this book is essential to all vegans, and anyone who might ever want to cook vegan food. all the recipes are simple, ingredients can be found in any supermarket, and they're foolproof! lots of old veggie faves such as lasagne, hummus and various salad. also many more interesting recipes. also has some great recipes for vegan cakes that don't taste as if they're vegan!
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62 of 69 people found the following review helpful:
5.0 out of 5 stars BRINGS VEGAN COOKING INTO THE MAINSTREAM.EXCELLENT, 3 Oct 2001
By A Customer
AS WITH ALL OF ROSE ELLIOTTS BOOKS,SHE APPROACHES HER SUBJECT WITHOUT PREJUDICE AND FOR A PROFESSIONAL COOK LOOKING TO INCLUDE A VEGAN RANGE WITHOUT RELYING ON PULSES AND TOFU IT WAS REFRESHING TO FIND OUT HOW TO MAKE MAINSTREAM GOODIES USING ONLY VEGAN INGREDIENTS.SURELY THIS IS WHAT IT IS ALL ABOUT , ENCOURAGING AND INFORMING PEOPLE THAT TO ADOPT A VEGAN DIET IS NOT TO NECESSARILY GIVE UP THE TREATS THAT ARE OFTEN ONLY AVAILABLE USING FORBIDDEN FRUITS AS IT WERE .UNLIKE MANY VEGAN BOOKS SHE DOES NOTY PREACH AND I WOULD SUGGEST THAT SHE IS MORE LIKELY TO CONVERT WAIVERERS THAN MANY OF HER CONTEMPORARIES WHO CHOOSE TO ADOPT A MORE MORALISTIC TONE.I WOULD RECOMMEND THIS BOOK TO EVERYONE,EVEN CARNIVORES!!!!!
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Most Recent Customer Reviews

4.0 out of 5 stars Good recepied but no pictures
There's some classic good recepies in here: humous, some Eastern things like falafel, dal lentils, samosas, onion bhajis) and some good cakes (the vegan scruncies chocolate... Read more
Published 1 month ago by Jessica Rainaldi

5.0 out of 5 stars Vegan Feasts - Rose Elliott
Another great cook book from Rose Elliot. Trying to be vegan is hard but these recipies do help.
Published 1 month ago by Mrs. A. Grantham

4.0 out of 5 stars Vegan Feasts
Great book, clearly set out with a wide choice of recipes and different foods.
Recommend this book for anyone wanting a simple to follow, easy, clean vegan recipe book... Read more
Published 1 month ago by Ms. C. Jones

5.0 out of 5 stars Brilliant for starting with Vegan Cookery
Rose Elliott, one of the best vegetarian cookbook writers, has come up with this offering for Vegans, Excellent if you have a vegan friend coming over to dinner, or if you are a... Read more
Published 2 months ago by Mrs. Sm Godsiff

4.0 out of 5 stars Very Helpful
I found Vegan Feasts just that. Some very good receipes with a variety of suggestions for alternative ingredients that could be used instead of the ones initially listed.
Published 7 months ago by D. Marocco

4.0 out of 5 stars Great for beginners
The good points of this book are loads of info on nutrition, simple to follow recipes, easy to find ingredients, and it doesn't rely much on fake meats either, unlike many other... Read more
Published 14 months ago by Kris Dove

4.0 out of 5 stars Generally a good book for beginners and more experienced Vegan cooks
This area is outside my remit, so I drafted in a Vegan friend for her comments on this book. She described it as the equivalent of `Nigella Express', i.e. Read more
Published on 23 Oct 2007 by ABCeDar

2.0 out of 5 stars very disappointing - if you already cook
This is a very BASIC cookbook - eg. a whole section on pasta with basic tomato and veg style sauces. Read more
Published on 3 Jul 2007 by morcantha

2.0 out of 5 stars Not so simple
I have not been enticed into actually cooking something from this book yet I'm afraid. As such I may not be the best reviewee. Read more
Published on 29 Jan 2007 by Ms. N. A. Richardson

5.0 out of 5 stars Easy, tasty and with ingredients you most probably have!
Easy recipes, nice combinations of flavors and all using ingredients you will probably have.

Never has "Feasts" been a more accurate description.

Published on 11 Jan 2002

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