£16.59
  • RRP: £20.00
  • You Save: £3.41 (17%)
FREE Delivery in the UK.
In stock.
Dispatched from and sold by Amazon.
Gift-wrap available.
Quantity:1
Trade in your item
Get a £3.42
Gift Card.
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Tout Hache: Meatballs - Tartares - Burgers Hardcover – 21 Aug 2014


See all formats and editions Hide other formats and editions
Amazon Price New from Used from
Hardcover, 21 Aug 2014
"Please retry"
£16.59
£9.93 £11.80

Trade In Promotion



Trade In this Item for up to £3.42
Trade in Tout Hache: Meatballs - Tartares - Burgers for an Amazon Gift Card of up to £3.42, which you can then spend on millions of items across the site. Trade-in values may vary (terms apply). Learn more

Product details

  • Hardcover: 144 pages
  • Publisher: Jacqui Small LLP (21 Aug 2014)
  • Language: English
  • ISBN-10: 1909342742
  • ISBN-13: 978-1909342743
  • Product Dimensions: 22.2 x 1.9 x 29.8 cm
  • Average Customer Review: 3.4 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Bestsellers Rank: 220,198 in Books (See Top 100 in Books)

Product Description

About the Author

CAFÉ MODERNE is a chic restaurant in Bastille, Paris, run by three friends, one a trained chef and two with a passion for the street food of New York. The menu they have created, offering a tempting variety of meatballs and burgers served with mix-and-match sauces, is a celebration of the culinary love affair that exists between Paris and New York.


Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index
Search inside this book:

What Other Items Do Customers Buy After Viewing This Item?

Customer Reviews

3.4 out of 5 stars
Share your thoughts with other customers

Most Helpful Customer Reviews

By David Jenkins VINE VOICE on 30 Oct 2014
Tout haché means all chopped and this is what the book is all about. It covers meatballs, tartares and burgers together with some suggested sauces and side dishes. So most of the recipes are to do with meat that has been minced . . . or fish t5hat has been chopped.

I love burgers so to find a book featuring them caught my eye although the book is a lot more than just burger recipes. Meatballs are the main recipes in the book. I have always thought of meatballs as simple things but with 12 different recipes in the book I have found a whole new desire to make meatballs.

The introduction to the book will give you a brief insight into where the book is coming from but basically you have French cuisine taking on board the American meatball and burger and giving it a twist, making it something a little bit special. Just reading the recipes you can almost taste them.

The book is broken down into 10 sections:

Techniques
sauces
Meatballs
Fish balls
Truffles
tartares
Fish Tartares
Burgers
Minced meat
Side dishes

I'm not quite sure why the section on truffles is there as it seems completely out of place, however don't knock it because the recipe looks delicious.

Whilst not a thick book it is quite large as its pages are roughly A4 size. It means there is plenty of white space on pages with text, making it easy to read. The benefit of the format is some wonderful, and very appetising, photography. You could almost want the book just for the photographs.

All the recipes are easy to follow, do not require hard to find ingredients and are easy enough for everyone to have a go at making.
Read more ›
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
By JG on 19 Sep 2014
Verified Purchase
I am a bit disappointed, I had expected more excitement and modern ideas but perhaps satisfaction will grow as I use the book.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
By karen f hayden on 15 Oct 2014
Verified Purchase
Simple to follow recipes. Interesting twists on foods that can be often very ordinary.Enjoyed by adults and children alike.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
By mjss j m ruane on 6 Sep 2014
Very good book, concise recipes the book is in English, unlike previous review.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
1 of 2 people found the following review helpful By mrs susan e roberts on 4 Sep 2014
Well presented recipes, beautifully photographed BUT ALL in FRENCH!
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again

Look for similar items by category


Feedback