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The food of the world-a journey for food lovers [Hardcover]

Murdoch Books
5.0 out of 5 stars  See all reviews (1 customer review)

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Product details

  • Hardcover: 599 pages
  • Publisher: Murcoch books for W H Smith (2008)
  • ISBN-10: 1741962668
  • ISBN-13: 978-1741962666
  • Product Dimensions: 30.5 x 22.9 x 5.1 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 483,017 in Books (See Top 100 in Books)

Product Description

This book is a sumptuous collection of the world's best recipes. Each dish is beautifully photographed and double tested in our special kitchen for authenticity and accuracy. There are everyday snacks and elegant dinner menus. Recipes come from the very heart of China, the smallest village in France and the busy streets of India. Avisual and culinary feast for the senses.

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1 of 1 people found the following review helpful
5.0 out of 5 stars A visual and culinary feast- huge collection 8 April 2010

The Food of the World
A Journey for food lovers.
A visual and culinary feast.

Inc: Snacks, Appetisers and Antipasto, Soups, Fish, Shellfish and Seafood, Poultry, Meat and Game, Vegetables, Side Dishes, Legumes, Rice, Noodles and Grains, Breads and Pizza, polenta and Pasta, Desserts and Baking, Food journeys, Basics.

Plus: Glossary of food and cooking

And: Recipe index.

Large A4+ book, nearly 2" thick, 600 pages, packed with recipes and full colour pictures of foods from around the world.

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