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The Victorian Kitchen [DVD]
 
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The Victorian Kitchen [DVD]

 Exempt   DVD
4.9 out of 5 stars  See all reviews (10 customer reviews)

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Product details

  • Format: PAL
  • Region: Region 2 (This DVD may not be viewable outside Europe. Read more about DVD formats.)
  • Number of discs: 2
  • Classification: Exempt
  • Studio: Acorn
  • DVD Release Date: 4 Sep 2006
  • Run Time: 222 minutes
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (10 customer reviews)
  • ASIN: B000H8RW3I
  • Amazon Bestsellers Rank: 49,942 in Film & TV (See Top 100 in Film & TV)


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Most Helpful Customer Reviews
31 of 31 people found the following review helpful
The victorian kitchen 14 May 2007
This is just perfect......How hard the servants worked what delightful food and such hard work to make it delightful.Such a shame that the Ruth Mott's of this world are getting few and far between,thank goodness for this fantastic series.We can still have some of the history alive.Should be shown to school children to show how easy there life really is.
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28 of 28 people found the following review helpful
By Brenig
This is, in my view, one of the best series the BBC has ever produced. Everything about it is superb, from the meticulously recreated kitchen with its authentic range, equipment, and utensils, to the colourful characters who guide us through the Victorian culinary world.

Peter Thoday narrates the programme well, offering concise summaries and occasional brief insights into the period e.g. the life of Isabella Beeton, and the introduction of gas fuel.

But the triumph of the series is the footage of Ruth Mott (former cook and housekeeper) and Alison Arnison (her kitchenmaid) preparing authentic Victorian dishes using only period utensils and methods. We see them tackling a galantine, a spit-roast, ice-cream, sugar spinning, jelly-making, jam-making, picnics, breakfast meals.. and much much more.

Ruth Mott is such a feisty and forthright (yet humorous) character, and there is a great interaction between her and the gentle Alison! As well as discussing the culinary aspects, Ruth also describes how she has lived her life as a kitchen maid and cook in various estates.

We also see another wonderful character in the gardener, Harry Dodson, who provides much of the produce used by Ruth in the kitchen, from Jerusalem artichokes to strawberries... even mushrooms grown in the darkhouse!

Watching this dvd provides me with hours of pleasure - I find that Ruth and Harry, with their burry old English accents, take me back to another era; it's fascinating and so pleasing to watch.
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35 of 36 people found the following review helpful
With a collection of around 1500 dvds of all genres this is by far one of the most enjoyable and relaxing to watch that I have. I saw this series on television when it first came out and was enchanted by it. I watched all eight episodes when I got home from work last night and dearly wish that they had continued the series, even if that had meant I'd not gotten any sleep at all! The premise of the programme is simple, illustrating the way meals were produced for the big houses in Victorian times and the backbreaking hard work that went into producing them. There are only three or four people that you see throughout the whole series but they couldn't have put together a more pleasant and watchable team. Having enjoyed the people, the cooking and the humour I also have to say that I am madly in love with that beautiful, big kitchen and hope to have one of my own some day.
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