An erotic, exotic story set at the turn of the 20th century, which builds upon Mr Capella's reputation as a writer of gourmet fiction . . . [an] imaginative storyline and boldly descriptive prose (Economist
The surprising plot twists and authentic love story will make this a crowd-pleaser (Publishers Weekly
A fast-paced narrative propelled by Capella's masterful characterizations of his principals, Wallis and Emily (Kirkus Review
A fruity, full-bodied story (Good Housekeeping
The brilliant new novel from Anthony Capella, author of the bestselling The Food of Love and The Wedding Officer.