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The Three Chimneys: Recipes and Reflections from the Isle of Skye's World Famous Restaurant
Shirley Spear (Author) Average Customer Review:   (4)
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Review
'The most talked about restaurant in Scotland' - Scottish Passport, STV 'Only a romantic with nerves of steel would ever have dreamt of opening a restaurant here... What makes The Three Chimneys so special is of course Shirley Spear's self-taught cooking.' - Tim Maguire, Scotsman 'My meal was the... Read More |
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