Three-time Wine Writer of the Year Tom Stevenson updates and enriches his classic guide
From the Old World to the New, pick up the latest on all the wine-producing areas across the globe with the award-winning The Sotherby's Wine Encyclopedia. Packed with practical advice on tasting, storing and serving as well as expert tips on choosing food to accompany wine, this major revision of the classic wine reference guide covers every appellation and includes all the best producers and emerging wine regions.
Described as "a heroic piece of work . . . an indispensable book which should be part of any serious wine lover's library" (Sunday Times), The Sotheby's Wine Encyclopedia is a tantalising read which will appeal to any serious wine drinker's palate.