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The Silver Spoon (Cookery) [Hardcover]

Phaidon
4.5 out of 5 stars  See all reviews (59 customer reviews)
RRP: £29.95
Price: £20.37 & FREE Delivery in the UK. Details
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Book Description

24 Oct 2011 Cookery

The Silver Spoon was the first English edition of the bestselling Italian cookbook of the last fifty years, Il cucchiaio d'argento. With over 2,000 recipes, its simple style and authenticity has made it the definitive, bestselling book on Italian cooking, for both gourmets and beginners. Following its phenomenal success, this new updated and revised edition is illustrated with newly commissioned photography and includes new menus by celebrated Italian chefs.


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The Silver Spoon (Cookery) + The Silver Spoon for Children: Favourite Italian Recipes
Price For Both: £29.43

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Product details

  • Hardcover: 1505 pages
  • Publisher: Phaidon Press; New edition (24 Oct 2011)
  • Language: English
  • ISBN-10: 0714862452
  • ISBN-13: 978-0714862453
  • Product Dimensions: 7 x 19 x 27.9 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (59 customer reviews)
  • Amazon Bestsellers Rank: 6,388 in Books (See Top 100 in Books)

Product Description

Review

‘a seriously comprehensive guide that shows that Italian food is about for more than just pasta and pizza. … One for serious Italophiles.’
The Times

‘A joy to cook from. … may well prove to be the only Italian cookery you’ll ever need.’
Daily Mail

'The most successful Italian cookbook of all time.'
The Financial Times

'Big and bountiful, it’s a welcoming jumble of recipes…and by the looks of it, it may give cookbooks by American celebrity chefs a run for their money'
The New York Times Magazine

'The most exhaustive Italian cookbook in recent memory, this volume offers something for every cook, regardless of their skill level, and deserves to be a fixture in American kitchens.'
Publishers Weekly

'It’s not so much one more Italian cookbook as the one-volume encyclopedia of Italian home cookery.'
The Wall Street Journal

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