- Hardcover: 192 pages
- Publisher: BBC Books (2 Oct 1997)
- Language English
- ISBN-10: 0563383801
- ISBN-13: 978-0563383802
- Product Dimensions: 24.6 x 19 x 2 cm
- Average Customer Review: 4.0 out of 5 stars See all reviews (1 customer review)
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Amazon Bestsellers Rank:
798,075 in Books (See Top 100 in Books)
- #13 in Books > Food & Drink > Food Writers > Nick Nairn
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Product Description
Product Description
As well as 120 winning recipes from the television series, "Ready Steady Cook", this book contains double-page spreads on several cooks, highlighting their culinary quirks and preferences. Advice is given on ingredients and techniques, and on simplifying recipes if time is short.
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Customer Reviews
Most Helpful Customer Reviews
3 of 4 people found the following review helpful
Loved this book - the illustration's are brilliant - would recommend as a cookery book for any good kitchen library.
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