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The Paleo Chocolate Lovers Cookbook: 80 Gluten Free Treats for Breakfast & Dessert Paperback – 1 Oct 2013

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Product details

  • Paperback: 216 pages
  • Publisher: Victory Belt; Original edition (1 Oct. 2013)
  • Language: English
  • ISBN-10: 193660812X
  • ISBN-13: 978-1936608126
  • Product Dimensions: 21.6 x 1.8 x 27.6 cm
  • Amazon Bestsellers Rank: 465,332 in Books (See Top 100 in Books)

More About the Author

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Product Description


"Kelly Brozyna, AKA "The Spunky Coconut," has come out with a freakin' fabulous new cookbook--"The Paleo Chocolate Lovers' Cookbook." With over 80 recipes, Kelly has given us chocolatey goodness for breakfast, lunch and dinner--and dessert of course!" -- FREERANGE HUMAN

About the Author

Kelly V. Brozyna has showcased healthy gluten-free recipes, nutrition tips, podcasts, and videos on her blog since 2008. Her recipes and photography have been featured on, The Huffington Post,, "Living Without" magazine, and "Paleo Magazine." Her cookbooks are recommended by Kelly began studying nutrition in 2004 when she and her family were found to have reactions to gluten, dairy, and refined sugar. Together, through diet and biomedical treatments, her family is overcoming celiac disease, gluten intolerance, attention deficit disorder, and autism with great success. This is Kelly's fourth gluten-free, dairy-free, refined-sugar-free cookbook.

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Most Helpful Customer Reviews on (beta) 67 reviews
16 of 16 people found the following review helpful
Paleo Chocolate Lover's Cookbook 2 Oct. 2013
By Alexis Wasowski - Published on
Format: Paperback
I am new to clean eating and Paleo and have not been super impressed with their versions of dessert. This cookbook changes all that! The recipes are easy to understand, even for a newbie and the results are unbelievable. The Chocolate pie with raw graham cracker crust was so good my kids were fighting over who got the last piece!!
17 of 18 people found the following review helpful
Chocoholics Rejoice!!! 2 Oct. 2013
By Beth Manos Brickey - Published on
Format: Paperback
Much like Kelly's wonderful blog, this book is beautifully photographed and it is filled from cover-to-cover with incredible chocolatey recipes! Even if you don't follow a paleo diet, which I myself do not exclusively follow, it is incredible for us that eat gluten-free, refined sugar-free and dairy-free. Plus, there are even a few vegan recipes, with plenty more that could be adapted by subbing out honey for maple syrup or another sweetener of your choice. I love recipes that support my way of eating and dietary limitations no matter what "special diet" title they fall under, so even if you aren't paleo or even gluten-free, maybe you are just looking to clean up your diet and avoid unnecessary things when you can - this cookbook is for you! It can be quite difficult to find recipes and cookbooks that fit my criteria but yet are still uncomplicated, don't require a long list of fancy exotic ingredients and have a bazillion steps! This incredible cookbook is FILLED with them. Simple, easy, uncomplicated and approachable - oh and have I mentioned totally decadent, sinful and rich, all at the same time!

I already have chocolate fingerprints on many of the pages in this cookbook, I have so many recipes bookmarked and I have made a few and each one has been more amazing than the next. I am so excited to now have a healthy chocolate "bible" of sorts, to refer to for the perfect chocolate treats whenever I want. An entire book filled with recipes, every single one safe for me and my way of eating. There are breakfast options, cakes, cookies, pies, ice cream, candy and so much more. There is even a section of savory recipes including stews, salads and other dinner-time meals. Besides all of the recipe goodness, Kelly explains some basic tips on getting started with a Paleo lifestyle, going in depth about specific ingredients and techniques. Plus she shares the science, history and ethics of chocolate and some of her favorite brands of store-bought chocolate. It is an incredibly comprehensive book about one of the most yummy topics you can think of!

If you love chocolate as much as I do, why isn't this cookbook in your shopping cart already?
16 of 18 people found the following review helpful
Best chocolate cookbook, paleo or otherwise! 1 Oct. 2013
By Emcnamara - Published on
Format: Paperback
Let me start by saying that I have started eating dairy free and paleo for allergies and overall healthy eating. Since I refuse to make separate meals, my husband, three year old twins and eight month old baby eat paleo now too. They are all huge fans of the food in this cookbook!

The chocolate banana pancakes were devoured and didn't have the grainy texture like some paleo pancakes I have had in the past. I don't even have a fancy blender, so used a food processor instead, which worked perfectly.

We adore the chocolate zucchini bread- so moist it was gone in a day. I just love how it is made with cocoa powder, rather than sugar filled chocolate chips.

Next on my list are the cupcakes with my homemade fresh applesauce. I hear the cream cheese ingredients from the Danish cake at the front of the book make it heavenly!

Bravo, Kelly Brozyna. Yet another wonderful cookbook to add to my collection!
12 of 14 people found the following review helpful
What a masterpiece! 1 Oct. 2013
By Emily - Published on
Format: Paperback
The Paleo Chocolate Lovers' Cookbook is a gorgeous cookbook full of delicious and creative recipes that everyone can enjoy. The recipes range from breakfast foods to sweets to savory dinner meals. My personal favorites include: Aztec Hot Chocolate, Hazelnut Pancakes with Chocolate Syrup, and No-Bake Chocolate Chip "Peanut Butter" Cookies that remind me of eating cookie dough! The beautifully executed color photographs of every recipe leave me excited to get back in the kitchen with this book.

The Paleo Chocolate Lovers' Cookbook has a helpful opening section discussing ingredients, troubleshooting, and equipment. Also included is an informative section on the background and ethical considerations of chocolate that I found very interesting and eye opening.

Whether picking one up for yourself or as a gift you will be happy that you did :)
6 of 6 people found the following review helpful
A Keeper 27 Oct. 2013
By Kristin - Published on
Format: Paperback Verified Purchase
We have been cooking all natural/paleo for about 2 years now and I buy many of the paleo books as they come out because I LOVE cooking. I love learning new methods and learning about new ingredients but it can get a little overwhelming- my kitchen is like a mini health food store at this point. So at first I let it sit on the shelf because i saw more things i had to add to my huge stash.. hemp seeds, vanilla beans, chia seeds and so on.. So a couple weeks ago i picked it up again and ordered a couple items i needed and i am glad i did. Paleo style desserts usually fall short on sweetness or texture in my opinion and this book really gives a new spin on desserts.. and they taste great and are sweet enough for my tastes- many are super fancy but totally doable. They use cashews..stevia.. you can make your own chocolate.. all kinds of stuff in here to make and become inspired from. My husband likes a dessert in his lunch for work and this will be my go-to book until i make just about everything in it.
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