'At last, a fresh voice in the kitchen.' Nigel Slater
'An exceptional new cookbook.' Sunday Telegraph
'A timely book with a practical and economical approach to sourcing top-quality, locally produced food.' Evening Standard
'A cookbook with a difference. I instantly warmed to its readability, fierce intelligence and admirable sense of economy.' The Independent
'In its particular combination of pleasure and principle, The New English Kitchen can claim to be a subtly transformative work.' TLS
About the Author
Rose Prince is an acclaimed food writer who regularly contributes to the Daily Mail and other national papers and magazines. This book is inspired by her family, her own upbringing around food and her husband, food journalist and recyclist Dominic Prince.